Advance Tabco
77-3/4-Inch Stainless Steel Carving Station Shelf with Removable White Poly Cutting Board for 5-Well Hot and Cold Food Units
SKU: TCB-5
$449.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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77-3/4-Inch Stainless Steel Carving Station Shelf with Removable White Poly Cutting Board for 5-Well Hot and Cold Food Units
8-Inch Deep, 3/8-Inch Thick Board
Add a durable stainless steel shelf and removable cutting board to a 5-well food table setup.
- 77-3/4-inch stainless steel shelf with an 8-inch deep footprint.
- Includes a removable 3/8-inch white poly cutting board.
- Designed for 5-well hot and cold food units.
- All stainless steel construction with support shelf and brackets.
- Cutting board mounts on top shelf with acorn nuts for a secure fit.
Overall Dimensions:
77.75"W x 8.0"DProduct Weight:
21.0 lbAll Stainless Steel Construction
Shelf, support shelf, and brackets are all stainless steel for durability and easy cleaning.
Removable White Thermoplastic Cutting Board
Includes a 3/8-inch thick white poly cutting board that can be removed when needed.
Acorn Nut Attachment
The cutting board installs on top of the shelf using acorn nuts for a secure hold.
5-Well Compatibility
Sized for use with 5-well hot and cold food units.
TCB Series Compatibility
Connects to TCB series food table shelves.
Support Shelf and Brackets Included
Provides a stable support structure for the cutting board surface.
Type
Shelf with Cutting Board
Style
Food Table Shelf
Material
Stainless Steel
Cutting Board Material
White Thermoplastic
Thickness
3/8 Inch
Capacity
5 Wells
Selling Unit
Each
Units Per Case
1
Documents
Frequently Asked Questions
The shelf measures 77-3/4 inches wide and 8 inches deep.
Yes. The 3/8-inch white cutting board is removable and attaches to the top shelf with acorn nuts.
It is made of white thermoplastic.
It is designed for 5-well hot and cold food units.
It connects to TCB series food table shelves.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030