![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Advance Tabco Triumph Supreme 93-Inch Electric Hot Food Table with 6 Sealed Wells, Sliding Doors, and Poly Cutting Board
Advance Tabco Triumph Supreme 93-Inch Electric Hot Food Table with 6 Sealed Wells, Sliding Doors, and Poly Cutting Board
208-240V, Stainless Steel, Enclosed Base
Built for busy serving lines, this electric hot food table keeps six pans hot and organized with sealed wells, independent controls, and convenient under-storage.
- Six 12" x 20" sealed wells hold hot foods securely and accommodate pan inserts up to 6" deep.
- Individual infinite controls with indicator lights let you manage each well separately.
- 3/8" thick poly cutting board adds a durable prep surface at the service line.
- Enclosed stainless steel base includes two sliding doors for protected storage.
- Electric operation is designed for 208-240V service.
- Stationary floor model construction is built for commercial foodservice use.
Overall Dimensions:
93.06"W x 30.63"D x 34.13"HProduct Weight:
316.0 lbSix Sealed Wells
Provides six hot food wells for holding multiple menu items at serving temperature.
Individual Drain Valves
Each well includes its own drain valve for easier cleaning and maintenance.
Individual Infinite Controls
Separate infinite controls allow precise temperature adjustment for each well.
Indicator Lights
Control lights provide a visual indication when wells are operating.
Poly Cutting Board
3/8-inch thick poly cutting board offers a durable prep and serving surface.
Enclosed Base with Sliding Doors
The enclosed stainless steel base includes two sliding doors for undercounter storage access.
Stainless Steel Construction
Stainless steel construction supports durability and easy cleaning in commercial kitchens.
Accommodates Deep Pan Inserts
Designed to accommodate pan inserts up to 6 inches deep.
Stationary Design
Stationary configuration is intended for permanent placement in a serving line.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.