Advance Tabco SW-5E-240 Triumph (Supreme) Serving Counters
Advance Tabco SW-5E-240 Triumph (Supreme) Serving Counters is backordered and will ship as soon as it is back in stock.
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Description
Advance Tabco “Triumph (Supreme)” 5-Well Sealed Electric Hot Food Table
Model SW-5E-240 | 77-3/4 in. Wide | 208-240 VKeep every entrée, side and sauce at their ideal serving temperature with the industry’s original sealed-well hot food table from Advance Tabco. Built to thrive on the front line of high-volume cafeterias, catering operations and production kitchens, the Triumph (Supreme) delivers even, dependable holding power in a rock-solid stainless-steel package.
Key Features & Benefits
- (5) 12 in. × 20 in. sealed wells – deep-drawn 20 ga. stainless steel, each accommodating pans up to 6 in. deep.
- Individual infinite controls & indicator lights for precise temperature holding per well.
- Dedicated drain valve at every well for fast, mess-free water removal.
- 3/8 in. thick, 8 in. wide poly cutting board creates an instant plating or work zone.
- 20 ga. #302 stainless-steel top with die-stamped openings resists corrosion and cleans in seconds.
- Galvanized open frame with adjustable undershelf – ideal for extra pans, utensils or lids.
- 1-5/8 in. galvanized tubular legs with adjustable bullet feet keep the unit level on uneven floors.
- Fully insulated between wells with fiberglass to minimize heat loss and energy draw.
- Pre-wired 8 ft. cord and twist-lock NEMA L6-30P plug – just set, plug and serve.
- UL Listed & NSF certified for safe, sanitary operation in any commercial kitchen.
Technical Specifications
| Footprint (W × D × H) | 77 3/4 in. × 30 5/8 in. × 34 1/8 in. |
|---|---|
| Number / Size of Wells | 5 sealed wells | 12 in. × 20 in. (pan opening 11.875 in. × 20.062 in.) |
| Control Type | Infinite switch, one per well, with pilot indicator lights |
| Drainage | Individual 1 in. gate-style drain valves per well |
| Electrical | 208/240 V, 1-ph, 19.85 A @ 208 V / 22.90 A @ 240 V, 4,125 W / 5,500 W |
| Power Connection | 8 ft. cord with NEMA L6-30P twist-lock plug |
| Top / Wells | 20 ga. #302 stainless top | 20 ga. stainless well liners |
| Body / Frame | 22 ga. #430 stainless body | galvanized legs & undershelf |
| Cutting Board | White thermoplastic, 8 in. W × 3/8 in. thick, removable |
| Shipping Weight | ≈ 270 lb. |
| Certifications | UL Listed, NSF |
Popular Accessories (sold separately)
- Stainless-steel leg & undershelf upgrade (Kit SU-23D)
- 5 in. caster set with brakes for mobile service (Kit SU-25S)
- Automatic water-fill system (Model SU-90)
- 10 in. buffet or serving shelves with optional acrylic side panels
- Thermostatic control retrofit (-T) or manifold drains (-M) per well
This unit is designed to hold pre-heated foods at safe serving temperatures. Always bring product up to temp before placing it in the wells.
