Advance Tabco SS-3012 Stainless Steel Prep Tables
Advance Tabco SS-3012 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Advance Tabco SS-3012 Premium Series Stainless Steel Work Table – 144" W x 30" D
14 ga. 304 stainless top • Adjustable stainless undershelf • NSF listedGive your kitchen the elbow-room it deserves. Spanning a full 12 feet, this heavy-duty work table combines food-safe 304 stainless steel construction with rugged six-leg support, delivering a sanitary, rock-solid prep surface you can rely on shift after shift.
Key Features
- 14 gauge type 304 stainless steel flat top resists corrosion, dents, and scratches.
- 1 ⅝" sanitary rolled rim on front & back; square side edges for flush equipment alignment.
- Three hat-channel stiffeners and TIG-welded stainless gussets ensure a level, vibration-free surface.
- 18 gauge type 304 stainless undershelf adjusts in seconds and locks in place with die-cast clamps—no exposed hardware.
- Six 1 ⅝" Ø tubular stainless legs with 1" adjustable bullet feet stabilize the table on uneven floors.
- Mechanically polished satin finish with sound-deadened top keeps noise and glare to a minimum.
- Ships knocked down (KD) to reduce freight costs and speed on-site installation.
- NSF certified for direct food-zone use.
Specifications
| Manufacturer / Model | Advance Tabco SS-3012 |
|---|---|
| Series | Premium Series – Flat Top, Undershelf Style |
| Overall Dimensions | 144" W × 30" D × 35 ½" H (nominal) |
| Top Material & Finish | 14 ga. type 304 stainless steel, satin polish |
| Edge Profile | 1 ⅝" rolled rim (front & rear); square sides |
| Undershelf | 18 ga. type 304 stainless, height adjustable |
| Legs / Feet | Six 1 ⅝" Ø tubular stainless legs with 1" adjustable stainless bullet feet |
| Shipping Weight | ≈ 379 lb. |
| Load Capacity* | Top: up to 1,500 lb. distributed • Shelf: up to 450 lb. |
| Compliance | NSF |
*Per Advance Tabco load charts for 14 ga. tables over 84" with center-leg support.
Ideal Applications
- High-volume restaurant, hotel, and resort prep lines
- Institutional, school, and hospital kitchens
- Bakery dough or pastry makeup stations
- Catering and commissary portioning areas
Popular Upgrades (sold separately)
- Stainless drawer kits for utensils or ingredient bins
- Overshelves, pot racks, or cutting board tops
- Heavier 16 ga./14 ga. undershelf reinforcements
- Locking or heavy-duty casters for mobile setups
