Advance Tabco SAG-365 Stainless Steel Prep Tables
Advance Tabco SAG-365 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Advance Tabco 60" x 36" Stainless Steel Work Table with Undershelf
Super Saver Series – Model SAG-365 – NSF ListedBuilt to keep pace with busy commercial kitchens, the Advance Tabco SAG-365 provides a rock-solid, easy-to-sanitize workspace plus an adjustable storage shelf – all in heavy-duty stainless steel. From prep to plating, this table delivers the durability and flexibility professionals demand.
Key Benefits
- 16 ga. Type 430 stainless steel top – satin-polished, sound deadened, and TIG-welded for long-term rigidity.
- 1 ⅝" sanitary rolled rim on front & back with square side edges for a comfortable, drip-free work surface.
- Three roll-formed hat channels reinforce the 36"-deep top, keeping it level under heavy loads.
- Adjustable undershelf in 18 ga. stainless steel – secured by die-cast leg clamps; relocates in seconds with no loose nuts or bolts.
- Stainless steel legs (1 ⅝" Ø) with 1" threaded bullet feet for fast leveling on uneven floors.
- NSF listed for open-kitchen, food-zone use.
- Ships knocked down (KD) to minimize freight cost and simplify job-site delivery.
At-a-Glance Specifications
Overall Dimensions (W × D × H) | 60" × 36" × 35 ½" |
---|---|
Work Surface | 16 ga. 430 SS flat top, satin finish, sound deadened |
Front / Rear Edges | 1 ⅝" sanitary rolled rim |
Undershelf | 18 ga. adjustable stainless steel with die-cast clamps |
Legs / Feet | 1 ⅝" Ø stainless legs with 1" adjustable stainless bullet feet |
Reinforcement | 3 galvanized hat channels (welded & adhesively bonded) |
Weight Capacity* | Top – 800 lb • Undershelf – 300 lb (evenly distributed) |
Ship Weight | Approx. 118 lb (knocked down) |
Certifications | NSF |
*Load ratings are based on Advance Tabco published data for 16 ga. tables up to 60" in length with standard undershelf.
Ideal Applications
- Restaurant & hotel prep lines
- Bakery & pastry production
- Catering commissaries
- Institutional cafeterias & ghost kitchens
- Lab, healthcare, or clean-room staging