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Advance Tabco
Advance Tabco Single Table-Mounted Stainless Steel Work Table Overshelf, 108 Inch x 12 Inch
SKU: PT-12S-108
$983.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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Advance Tabco Single Table-Mounted Stainless Steel Work Table Overshelf, 108 Inch x 12 Inch
Splash-mounted uprights; single shelf design
Add durable overhead storage to your prep station with a wide stainless steel overshelf that keeps essentials close at hand without taking up valuable table space.
- Single overshelf design helps maximize vertical storage above your work table.
- 108-inch width provides a generous holding area for tools, containers, and ingredients.
- 12-inch depth offers practical storage while keeping the prep surface open.
- Stainless steel construction is built for demanding commercial kitchen use.
- Splash-mounted uprights help secure the shelf to the table for a stable installation.
Overall Dimensions:
108.0"W x 12.0"D x 6.25"HProduct Weight:
29.0 lbSingle Shelf Design
Provides one overhead shelf level for convenient storage and quick access to supplies.
Table-Mounted Installation
Designed to mount to a work table, helping save valuable counter space.
Splash-Mounted Uprights
Uprights are splash mounted for secure support and a clean, professional setup.
Stainless Steel Construction
Durable stainless steel is well suited for commercial foodservice environments and easy cleaning.
Wide Storage Area
The 108 inch by 12 inch shelf footprint offers ample room for organized overhead storage.
Type
Overshelf
Style
Single
Mounting Type
Table Mounted
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
108 Inches
Shipping Depth
12 Inches
Shipping Height
7 Inches
Shipping Weight
29 Pounds
Documents
Frequently Asked Questions
It is a single overshelf.
The shelf measures 108 inches wide by 12 inches deep by 6.25 inches high.
It is made of stainless steel.
It is table mounted with splash-mounted uprights.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030