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Advance Tabco
Advance Tabco 24" x 30" Stainless Steel Top Equipment Stand with Adjustable Undershelf and Legs
SKU: MT-GL-302
$714.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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Advance Tabco 24" x 30" Stainless Steel Top Equipment Stand with Adjustable Undershelf and Legs
24 Inches High, Galvanized Base, Adjustable Bullet Feet
A compact, heavy-duty equipment stand that combines a stainless steel work surface with a galvanized adjustable base for dependable support and storage.
- 24" x 30" footprint with a 24" working height fits a variety of countertop equipment.
- 14/304 stainless steel top delivers a durable, easy-to-clean work surface.
- Galvanized adjustable undershelf and legs provide added storage and strength.
- Adjustable plastic bullet feet help keep the stand level on uneven floors.
- NSF listed for use in commercial foodservice environments.
Overall Dimensions:
24.0"W x 30.0"D x 24.0"HProduct Weight:
50.0 lb14/304 Stainless Steel Top
Durable stainless steel work surface designed for commercial kitchen use and easy cleanup.
Galvanized Adjustable Undershelf
Adds convenient storage space beneath the worktop and can be adjusted to suit your setup.
Galvanized Adjustable Legs
Sturdy support legs help provide stability and can be adjusted for leveling.
Adjustable Plastic Bullet Feet
Helps stabilize the stand and compensate for uneven flooring.
NSF Certified
Listed to NSF standards for commercial foodservice applications.
Type
Equipment Stand
Style
Undershelf
Installation Type
Floor Model
Material
Stainless Steel
Shipping Width
24 Inches
Shipping Depth
30 Inches
Shipping Height
24 Inches
Shipping Weight
50 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
The stand measures 24 inches wide, 30 inches deep, and 24 inches high.
It features a 14/304 stainless steel top.
Yes, it includes a galvanized adjustable undershelf.
Yes, the galvanized legs are adjustable, and the stand includes adjustable plastic bullet feet for leveling.
Yes, it is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030