Advance Tabco 72" x 24" Stainless Steel Work Table with 5" Backsplash and Adjustable Undershelf
Advance Tabco 72" x 24" Stainless Steel Work Table with 5" Backsplash and Adjustable Undershelf
14 Gauge 304 Top, Stainless Steel Legs, Ships KD
A durable stainless steel prep table that combines a sanitary backsplash, adjustable storage, and a rugged commercial work surface.
- 72" x 24" stainless steel work table designed for commercial prep and utility use.
- 14-gauge 304 stainless steel top is built for durability and daily kitchen wear.
- 5" backsplash with a 1" return helps protect walls and contain spills.
- Adjustable 18-gauge stainless steel undershelf adds convenient storage and support.
- Stainless steel legs with adjustable bullet feet help keep the table level and stable.
- Ships knocked down for easier transport and is NSF listed.
Overall Dimensions:
72.0"W x 24.0"D x 40.5"HProduct Weight:
113.0 lb14-Gauge 304 Stainless Steel Top
Heavy-duty top with a satin finish and sound-deadened construction for a durable, quieter work surface.
5-Inch Rear Backsplash
Built-in backsplash includes a 1-inch return to help contain spills and protect the wall behind the table.
Sanitary Rolled Front Edge
Front edge is rolled for a smooth, comfortable, easy-to-clean finish; side edges are square.
Adjustable Stainless Steel Undershelf
18-gauge stainless steel undershelf provides added storage and can be adjusted during setup.
Stainless Steel Legs and Bullet Feet
Tubular stainless steel legs with adjustable stainless steel bullet feet help keep the table stable and level.
Reinforced Work Surface
24-inch wide tables use two hat channels, and welded angle adapters are pre-engineered for future drawer installation.
Knocked-Down Shipping
Ships unassembled to help reduce freight costs and simplify delivery.
NSF Listed
Meets NSF requirements for commercial foodservice applications.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.