Advance Tabco HF-5G-LP Triumph (Supreme) Serving Counters
Advance Tabco HF-5G-LP Triumph (Supreme) Serving Counters is backordered and will ship as soon as it is back in stock.
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Advance Tabco HF-5G-LP Triumph (Supreme) Serving Counters
Description
Triumph (Supreme) 5-Well LP Gas Hot Food Table
Advance Tabco Model HF-5G-LPKeep pre-cooked entrées, sides, and sauces at safe serving temperatures during your busiest meal periods with the Triumph (Supreme) five-well gas hot food table. Built on Advance Tabco’s proven HF series platform, this 77 ¾" powerhouse combines rugged stainless steel construction, precise three-position controls, and a handy 8" cutting-board shelf to create a true workhorse for cafeteria lines, buffets, and catering operations.
Key Features & Benefits
- Five 12" × 20" die-stamped wells – the most common steam-table pan size.
- 17,500 BTU total output (3,500 BTU per burner) quickly reaches holding temperature.
- Individual Hi-Med-Low control knobs with pilot-light openings for instant status checks.
- 20-gauge #302 stainless steel top resists corrosion and cleans up fast.
- 8"-deep stainless steel support shelf with removable ⅜" white poly cutting board— carve, plate, or garnish right where you serve.
- Fiberglass insulation between wells helps concentrate heat and save energy.
- 22-gauge #430 stainless steel body plus galvanized undershelf and 1 ⅝" tubular legs for long-term durability.
- Adjustable plastic bullet feet level the table on uneven floors.
- Shipped knocked-down (KD) to save freight; assembles quickly on site.
Perfect For
- School & corporate cafeterias
- Buffet lines & all-you-can-eat operations
- Catering commissaries
- QSR & fast-casual holding stations
Technical Specifications
| Pan Capacity | (5) 12" × 20" full-size steam-table pans |
|---|---|
| Well Material / Depth | 22-ga. galvanized liners, 8" deep |
| Heat Source | LP Gas, 3,500 BTU burner per well (17,500 BTU total) |
| Controls | Individual Hi-Med-Low valves with standing pilots |
| Gas Connection | ½" NPT female (external regulator required, 10" WC) |
| Overall Dimensions | 77 ¾" W × 30 ⅝" D* × 34 ⅜" H *Depth includes 8" cutting board |
| Work Shelf | 8"-D stainless shelf with ⅜" thermoplastic board |
| Legs / Feet | 1 ⅝" Ø galvanized steel with adjustable bullet feet |
| Shipping Weight | Approx. 170 lb |
| NSF / CSA | Certified for sanitation & gas safety |
Popular Accessories (Sold Separately)
- SP-A Aluminum or SP-S Stainless Steel spillage pans for moist holding.
- SU-25S 5" caster set (two locking) for mobility.
- SU-23D upgrade kit—stainless steel legs & undershelf.
- TBS-5 buffet food shield or TSS-5 serving shelf for self-service lines.
