Advance Tabco

Advance Tabco Triumph (Supreme) 5-Well Electric Open Well Hot Food Table with Undershelf and Cutting Board, 77-3/4 Inch

SKU: HF-5E-240
GTIN: 747545184634
$2,936.00
/each
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Advance Tabco Triumph (Supreme) 5-Well Electric Open Well Hot Food Table with Undershelf and Cutting Board, 77-3/4 Inch

208/240V Dual Voltage, Stainless Steel Top, Galvanized Base

Built for busy serving lines, this five-well electric hot food table keeps multiple pans hot and ready with a durable stainless steel work surface and integrated prep shelf.

  • Five 12" x 20" open wells hold standard food pans and inserts up to 7-3/4" deep.
  • 208/240V dual-voltage electric heating with individual infinite controls helps maintain serving temperature.
  • Stainless steel top and body are paired with galvanized legs and undershelf for long-lasting commercial use.
  • Includes an 8" support shelf with a removable 3/8" thick poly cutting board for added prep space.
  • Fiberglass insulation between compartments helps support consistent heat retention.
  • Intended for dry use; optional spillage pans are available for hot water bath applications.

Overall Dimensions:

77.75"W x 30.63"D x 34.38"H

Product Weight:

170.0 lb

Five Open Wells

Provides five heated wells sized for 12" x 20" pans, making it ideal for multi-item holding lines.

Dual-Voltage Electric Operation

Configured for 208/240V service with model-specific wattage and amperage ratings.

Individual Infinite Controls

Each well is controlled independently for more precise temperature management.

Stainless Steel Construction

Stainless steel top and body help deliver durability and easy cleaning in commercial environments.

Galvanized Base Components

Galvanized adjustable legs, bullet feet, and undershelf provide sturdy floor support.

Integrated Prep Shelf

An 8" support shelf with removable 3/8" thick poly cutting board adds convenient prep space.

Dry-Use Design

Unit is intended for dry use; optional aluminum or stainless spillage pans are required for hot water bath applications.

Compartment Insulation

Fiberglass insulation between compartments helps maintain holding temperatures.

Type Hot Food Table
Style Open Shelf Base
Installation Type Floor Model
Material Stainless Steel
Finish Galvanized
Pan Capacity 5
Pan Size 12 x 20 Inches
Controls Infinite
Voltage 208/240 Volts
Amps 18.03/20.84 Amps
Watts 3.75/5 kW
Plug Type NEMA L6-30P
Shipping Width 78 Inches
Shipping Depth 31 Inches
Shipping Height 35 Inches
Shipping Weight 170 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Documents

PDF Cutsheet PDF Download PDF Parts list PDF Download PDF Owner's manual PDF Download PDF Diagram PDF Download

Frequently Asked Questions

It has five 12" x 20" wells and accommodates pan inserts up to 7-3/4" deep.
It is intended for dry use. For hot water bath applications, optional SP-A aluminum or SP-S stainless spillage pans are required.
The unit is rated for 208/240V service with 18.03/20.84 amps, 3.75/5 kW, and a NEMA L6-30P plug.
Yes. It includes an 8" stainless steel support shelf with a removable 3/8" thick poly cutting board.
Yes. The SU-25S accessory adds 4-5" swivel casters, with 2 brakes, to food units with undershelf.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030