Advance Tabco Triumph Supreme Natural Gas 4-Well Open Well Hot Food Table with Undershelf
Advance Tabco Triumph Supreme Natural Gas 4-Well Open Well Hot Food Table with Undershelf
62-7/16 Inch Wide, Stainless Steel Top, 8-Inch Cutting Board Shelf, Individual 3-Setting Controls
Keep pre-cooked foods hot and ready for service with a durable 4-well natural gas hot food table built for buffet and cafeteria lines.
- Four 12 x 20 inch open wells keep multiple menu items at serving temperature.
- Individual 3-setting controls let staff adjust each well separately.
- Natural gas burners deliver 3500 BTU per burner for dependable holding heat.
- Stainless steel top and body are built for durability and easier cleanup.
- Includes an 8-inch stainless steel support shelf with a removable 3/8-inch poly cutting board.
- Designed for dry operation; optional spillage pans can be used to add moisture.
- Open base with galvanized undershelf and adjustable bullet feet provides storage and stability.
Overall Dimensions:
62.38"W x 30.63"D x 34.38"HProduct Weight:
165.0 lb4 Open Wells
Holds four 12 x 20 inch pans for multi-item hot food service.
Individual 3-Setting Controls
Each well has its own control knob for separate heat adjustment.
3500 BTU Per Burner
Natural gas burners provide consistent holding heat for pre-cooked foods.
Pilot Indicator Openings
Helps operators monitor burner pilot status at a glance.
Stainless Steel Top and Body
Durable stainless steel construction supports heavy commercial use and cleanup.
Removable Cutting Board Shelf
An 8-inch stainless steel support shelf includes a removable 3/8-inch thick poly cutting board.
Fiberglass Insulation Between Compartments
Insulation helps maintain temperatures across the wells.
Open Base With Undershelf
Galvanized legs and undershelf with adjustable bullet feet provide support and lower storage space.
Dry-Operation Design
Intended to hold pre-cooked foods; optional spillage pans can be used with water for moist heat.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.