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Advance Tabco  |  Triumph (Supreme)  |  SKU: HF-3G-NAT-X  |  UPC: 747545184337

Advance Tabco HF-3G-NAT-X Triumph (Supreme) Serving Counters

$1,589.00
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Description

Advance Tabco Triumph (Supreme) Natural Gas Hot Food Table – 3 Wells

Model HF-3G-NAT  |  47-1/8" W × 30-5/8" D × 34-3/8" H

Built for high-volume service lines, the Triumph Supreme keeps pre-cooked entrées, sides, and soups at food-safe temperatures while providing a sturdy 8" deep work shelf and removable cutting board for speedy plating and garnish.

Key Features
  • Three 12" × 20" hot wells, each with its own Hi-Med-Low control knob and 3,500 BTU burner.
  • 20-ga #302 stainless steel top with die-stamped pan openings (11.875" × 20.062") for a drip-free fit.
  • Pilot indicator openings for quick flame verification and easy lighting.
  • Fiberglass insulation isolates each compartment for fuel efficiency and cooler exterior surfaces.
  • 8" deep stainless support shelf with removable 3/8" white poly cutting board included.
  • Durable 22-ga #430 stainless body; galvanized undershelf and 1-5/8" Ø galvanized legs with adjustable bullet feet.
  • 1/2" FNPT rear gas inlet; factory-set for Natural Gas (4" W.C.) – external regulator supplied.
  • NSF & cULus listed for sanitation and safety compliance.
Specifications
Wells 3 × 12" × 20" (8" deep)
Total Output 10,500 BTU/hr (3 × 3,500)
Control Type Individual Hi / Med / Low gas valves
Gas Type Natural Gas
Gas Connection 1/2" FNPT (rear)
Overall Dimensions 47-1/8" W × 30-5/8" D* × 34-3/8" H
Work Shelf 8" D stainless shelf with 3/8" poly board (removable)
Construction Stainless steel top & body; galvanized undershelf & legs
Shipping Weight Approx. 130 lb

*Depth measurement includes the cutting board shelf.

Perfect For
  • School and corporate cafeterias
  • Self-serve buffets & salad bars
  • Catering and banquet holding lines
  • Commissaries & ghost-kitchen pick-up stations
Optional Accessories (sold separately)
  • Spillage pans – aluminum (SP-A) or stainless (SP-S) for moist heat holding
  • 5" locking caster kit (SU-25S) for easy mobility
  • All-stainless leg & undershelf upgrade (SU-23B)
  • Buffet or serving shelves with acrylic sneeze guards
Important: This unit is designed to hold food that is already hot. Always pre-heat the wells and load foods at safe serving temperatures. For moist heat, use a spillage pan with 1–2" of water; wells themselves are intended for dry operation.

Features & Specs

Manufacturer

Advance Tabco

Brand_name

Triumph (Supreme)

Certifications

NSF, CSAus

Height

34.38in

Width

47.13in

Depth

30.63in

Shipping Weight

130.0lbs

Base Finish

stainless steel

Well Type

open well

Design

open base with undershelf

Pan Capacity

(3) pan

Overall Width (side - side)

43" - 48"

Working Height

35"

Specifications

Hot Food Table, natural gas, 47-1/8"W x 30-5/8"D x 34-3/8"H, (3) 12" x 20" hot food wells, individual controls with 3-setting, pilot indicator opening, stainless steel top, stainless steel 8”D support shelf with removable 3/8” thick poly cutting board, g (Special Value NET Pricing)
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