Advance Tabco Triumph Supreme 3-Well Electric Hot Food Table with Undershelf and Cutting Board, 208/240V
Advance Tabco Triumph Supreme 3-Well Electric Hot Food Table with Undershelf and Cutting Board, 208/240V
47-1/8" W x 30-5/8" D x 34-3/8" H
Hold hot entrées at serving temperature in a durable, dual-voltage 3-well stainless steel table designed for dry-use food service lines.
- Three open wells hold standard 12" x 20" pans and inserts up to 7-3/4" deep.
- Dual-voltage 208/240V electric heating supports flexible installation.
- Stainless steel top and body with galvanized legs and undershelf for long-lasting durability.
- Individual infinite controls let operators manage each well independently.
- Includes an 8" stainless steel support shelf with removable 3/8" poly cutting board.
- Designed for dry use; optional spillage pans are available for hot water bath applications.
Overall Dimensions:
47.13"W x 30.63"D x 34.38"HProduct Weight:
130.0 lbStainless Steel Construction
Stainless steel top and body provide a durable, easy-to-clean holding surface.
Three Open Wells
Accommodates three standard 12" x 20" pans or inserts up to 7-3/4" deep.
Individual Infinite Controls
Each well can be adjusted independently for more precise temperature management.
Galvanized Legs and Undershelf
Adjustable galvanized legs with bullet feet and an undershelf create a stable open shelf base.
Removable Poly Cutting Board Shelf
An 8" stainless steel support shelf includes a removable 3/8" thick poly cutting board for added prep space.
Fiberglass Insulation
Insulation between compartments helps retain heat and improve holding performance.
Dry-Use Operation
Unit is intended for dry use; optional SP-A or SP-S spillage pans can be used for hot water bath applications.
Certifications & Compliance
Frequently Asked Questions
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