2-Well Natural Gas Hot Food Table with Stainless Steel Undershelf and Cutting Board
2-Well Natural Gas Hot Food Table with Stainless Steel Undershelf and Cutting Board
31-13/16" W x 30-5/8" D x 34-3/8" H | Open Base, 3-Setting Controls
Keep pre-cooked foods hot and ready on a durable stainless steel table built for buffet and serving line use.
- Two 12" x 20" hot food wells support efficient holding service.
- Natural gas operation with 3,500 BTU per burner.
- Individual controls with 3 settings and pilot indicator openings.
- Stainless steel top and body with an open base and galvanized undershelf.
- Removable 3/8" poly cutting board adds convenient prep space.
- Designed for dry holding; optional spillage pans can add moisture.
- 1/2" female NPT gas connection with external pressure regulator required.
Overall Dimensions:
31.81"W x 30.63"D x 34.38"HProduct Weight:
92.0 lbTwo Open Hot Food Wells
The unit includes two 12" x 20" hot food wells for holding prepared foods on a serving line.
3,500 BTU Per Burner
Each burner provides 3,500 BTU for maintaining serving temperatures.
3-Setting Individual Controls
Each compartment has its own control knob with three temperature settings.
Pilot Indicator Openings
Pilot indicator openings help show burner ignition status.
Stainless Steel Top and Body
A stainless steel top and body provide durability and a clean, professional appearance.
Open Base with Undershelf
The open base design includes a galvanized undershelf, galvanized legs, and adjustable bullet feet.
Removable Cutting Board Shelf
An 8-inch support shelf includes a removable 3/8-inch thick white thermoplastic cutting board.
Dry-Operation Holding Design
The table is designed to maintain pre-cooked foods; spillage pans with 1"-2" of water can be used to help keep food moist.
Natural Gas Connection
The unit uses a 1/2" female NPT connection to the regulator and requires an external pressure regulator.
Certifications & Compliance
Frequently Asked Questions
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