Advance Tabco Triumph Supreme Heavy Duty Ice Cooled Serving Counter, 5-Pan, 77-3/4 Inch Wide, Stainless Steel
Advance Tabco Triumph Supreme Heavy Duty Ice Cooled Serving Counter, 5-Pan, 77-3/4 Inch Wide, Stainless Steel
Fully Enclosed Stainless Steel Base with Sliding Doors and Removable Cutting Board
Built for high-traffic buffet service, this ice-cooled counter keeps chilled foods ready to serve while providing a durable stainless steel workspace and storage base.
- Ice-cooled serving counter designed for cold food presentation and buffet lines.
- Holds five 12" x 20" pan inserts up to 6-1/4" deep with space below for ice.
- Stainless steel 8" support shelf includes a removable 3/8" thick poly cutting board.
- Fully enclosed 18/304 stainless steel base with two sliding doors and a fixed undershelf.
- 1" drain and adjustable stainless steel bullet feet help simplify setup and cleanup.
- 77-3/4" wide stationary floor model built for heavy-duty service.
Overall Dimensions:
77.75"W x 36.25"D x 35.0"HProduct Weight:
264.0 lbIce-Cooled Pan Well
Uses ice cooling to help keep cold foods at serving temperature without mechanical refrigeration.
Five-Pan Capacity
Accommodates five 12" x 20" pan inserts for buffet and serving line applications.
Deep Pan Accommodation
Supports pan inserts up to 6-1/4" deep, with additional space below for ice.
Stainless Steel Support Shelf
An 8" deep stainless steel shelf adds a practical working surface at the serving counter.
Removable Poly Cutting Board
Includes a 3/8" thick removable polyethylene cutting board for food prep and service convenience.
Fully Enclosed Stainless Steel Base
Features an 18/304 stainless steel enclosed base for a clean, durable presentation.
Sliding Door Storage
Two sliding doors provide access to the enclosed base storage area.
Fixed Undershelf
Built-in undershelf adds storage and helps organize supplies below the serving surface.
Drain Included
A 1" drain is provided for managing melt water and cleanup.
Adjustable Bullet Feet
Adjustable stainless steel bullet feet help level the unit during installation.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.