3-Compartment Fabricated Sink with Left and Right Drainboards, 14-Gauge 304 Stainless Steel, 24 x 30 x 14-Inch Bowls
3-Compartment Fabricated Sink with Left and Right Drainboards, 14-Gauge 304 Stainless Steel, 24 x 30 x 14-Inch Bowls
36-Inch Drainboards, Tile Edge Splash, 8-Inch On-Center Faucet Holes
Built for high-volume wash stations, this fabricated sink combines three deep compartments, dual drainboards, and rugged stainless steel construction in one efficient workstation.
- Three-compartment layout supports wash, rinse, and sanitize workflows.
- Left and right 36-inch drainboards provide extra staging and drying space.
- Heavy-duty 14-gauge 304 stainless steel construction is built for commercial use.
- 24 x 30 x 14-inch bowls offer generous capacity for pots, pans, and utensils.
- Tile edge splash and rolled front edge help protect the wall and improve comfort.
- Stainless steel legs with adjustable side cross-bracing and bullet feet help keep the sink stable and level.
- 8-inch on-center faucet holes are designed for a two-faucet setup.
- NSF listed for commercial foodservice sanitation requirements.
Overall Dimensions:
144.0"W x 36.0"D x 43.0"HProduct Weight:
590.0 lbThree-Compartment Design
Separates washing, rinsing, and sanitizing into dedicated stations for efficient kitchen workflow.
Dual Drainboards
36-inch drainboards on both the left and right sides add landing, stacking, and drying space.
14-Gauge 304 Stainless Steel Construction
Heavy-duty top material is built to stand up to demanding commercial sink use.
Deep Sink Bowls
24 x 30 x 14-inch compartments provide room for larger cookware and prep items.
Tile Edge Splash
Helps shield the wall behind the sink from splashes and moisture.
Rolled Front Edge
Provides a smoother working edge at the front of the sink area.
8-Inch On-Center Faucet Holes
Accommodates a two-faucet installation.
Stainless Steel Legs with Cross-Bracing
Adds support and stability to the floor-standing base.
Adjustable Stainless Steel Bullet Feet
Helps level the sink on uneven flooring.
NSF Listed
Meets NSF sanitation requirements for commercial foodservice equipment.
Certifications & Compliance
Documents
Frequently Asked Questions
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