Advance Tabco 3-Compartment Fabricated Sink with 36-Inch Right Drainboard, 24 x 30 x 14-Inch Bowls
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Advance Tabco 3-Compartment Fabricated Sink with 36-Inch Right Drainboard, 24 x 30 x 14-Inch Bowls
16-Gauge 304 Stainless Steel, Tile Edge Splash, Adjustable Legs
This durable three-compartment sink gives high-volume kitchens deep bowls, a spacious right-hand drainboard, and rugged stainless steel support for efficient dishroom workflows.
- Three 24 x 30 x 14-inch compartments provide plenty of space for wash, rinse, and sanitize tasks.
- 36-inch right-hand drainboard adds a convenient staging and drying area.
- Built with 16-gauge 304 stainless steel for long-lasting commercial durability.
- Tile edge splash and rolled edge help contain water and finish the installation neatly.
- Stainless steel legs with adjustable side cross-bracing and bullet feet help keep the sink stable and level.
- 8-inch on-center faucet holes are provided; sink requires 2 faucets.
- NSF listed for commercial sanitation requirements.
Overall Dimensions:
111.0"W x 36.0"D x 43.0"HProduct Weight:
360.0 lbThree-Compartment Layout
Three separate bowls support an efficient wash-rinse-sanitize workflow.
Right-Hand Drainboard
The 36-inch drainboard provides extra space for wet dish staging and air drying on the right side.
16-Gauge 304 Stainless Steel Top
Heavy-duty stainless steel construction is designed to stand up to everyday kitchen use.
Deep Bowl Size
Each compartment measures 24 inches by 30 inches by 14 inches deep to handle larger pots and pans.
Tile Edge Splash and Rolled Edge
The tile edge splash helps protect the wall area, while the rolled edge gives the sink a finished look.
Faucet-Ready Layout
8-inch on-center faucet holes are included, and the sink requires 2 faucets.
Adjustable Stainless Steel Base
Stainless steel legs with adjustable side cross-bracing provide support and easier leveling.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet help fine-tune the final installation height.
NSF Listed
Meets NSF sanitation standards for commercial foodservice applications.
Certifications & Compliance
Frequently Asked Questions
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