Advance Tabco 3-Compartment Fabricated Sink w/ 18" Right Drainboard
Model FC-3-2424-18R | NSF ListedBuilt to handle the heaviest ware-washing loads, this Advance Tabco FC-Series sink combines three spacious 24" x 24" x 14" deep bowls with a convenient 18" right-side drainboard. Rugged 16 gauge, 304 stainless steel construction, TIG-welded seams and a sanitary tile-edge backsplash make it the professional choice for restaurants, commissaries and food-service production kitchens.
Why You’ll Love It
- Massive washing capacity – three full-size bowls (24" x 24") are 14" deep for stock pots, sheet pans and more.
- 18" right drainboard keeps workflow organized and frees up valuable counter space.
- 16 ga 304 stainless steel throughout: food-safe, corrosion-resistant and built for decades of service.
- Rolled rim edge adds strength and eliminates sharp corners.
- TIG-welded bowls with 3/4" coved corners meet strict NSF sanitation standards.
- Integrated 8"-high backsplash with tile edge for a clean, watertight wall junction.
- (2) sets of 8" on-center faucet holes accommodate separate pre-rinse & fill faucets (sold separately).
- 1 5/8" Ø stainless legs with adjustable side cross-bracing and 1" bullet feet for rock-solid stability on uneven floors.
- (3) 1 1/2" IPS basket drains included – no need to buy drains separately.
Technical Specs
| Compartments | 3 |
|---|---|
| Bowl Interior (W × L × D) | 24" × 24" × 14" |
| Drainboard | 18" (right-hand) |
| Overall Dimensions (L × F/B) | 92 1/2" × 29 1/2" |
| Material / Gauge | 16 ga Type 304 stainless steel |
| Backsplash Height | 8" |
| Faucet Holes | (2) sets, 8" on-center, 1 1/8" Ø |
| Drains | (3) 1 1/2" IPS stainless basket drains (centered) |
| Legs & Feet | 1 5/8" Ø S/S legs, adjustable side cross-bracing, 1" S/S bullet feet |
| Shipping Weight | ≈310 lb |
| Certifications | NSF |
Perfect For
- High-volume restaurant dish rooms
- Ghost & commissary kitchens
- Bakery and catering production areas
- School, hospital & institutional food service
Advance Tabco reserves the right to modify product design and specifications without prior notice.
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Certifications & Compliance
Meets recognized public health and sanitation standards for commercial foodservice equipment.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.