Advance Tabco
Advance Tabco 60-Inch x 36-Inch Open Front Cabinet Work Table with Mid-Shelf, 14 Gauge 304 Stainless Steel Top and 5-Inch Backsplash
SKU: EK-SS-365M
$3,152.00
/each
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Advance Tabco 60-Inch x 36-Inch Open Front Cabinet Work Table with Mid-Shelf, 14 Gauge 304 Stainless Steel Top and 5-Inch Backsplash
Freestanding with Stainless Steel Legs and Adjustable Hex Feet
A heavy-duty stainless steel work table that combines a durable 14-gauge top, built-in storage, and a 5-inch backsplash for a cleaner, more efficient prep area.
- 14 gauge 304 stainless steel top is built for demanding commercial prep work.
- Open front cabinet base with mid-shelf adds convenient storage and easy access.
- 5-inch backsplash helps contain spills and protect surrounding walls.
- Stainless steel legs with adjustable hex feet help keep the table level.
- NSF listed for commercial foodservice use.
Overall Dimensions:
60.0"W x 36.0"D x 40.5"HProduct Weight:
265.0 lb14 Gauge 304 Stainless Steel Top
Durable, corrosion-resistant work surface designed for heavy daily use.
5-Inch Backsplash
Helps keep messes contained and provides added wall protection.
Open Front Cabinet Base with Mid-Shelf
Offers storage space while keeping supplies easy to access.
Stainless Steel Legs with Adjustable Hex Feet
Provides a sturdy base and helps level the table on uneven floors.
NSF Listed
Meets commercial sanitation requirements for foodservice environments.
Type
Work Table
Style
Open Front Cabinet Base
Installation Type
Freestanding
Material
304 Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
60 Inches
Shipping Depth
36 Inches
Shipping Height
41 Inches
Shipping Weight
265 Pounds
Certifications & Compliance
Frequently Asked Questions
The table measures 60 inches wide by 36 inches deep by 40.5 inches high.
Yes, it includes a 5-inch backsplash.
It has an open front cabinet base with a mid-shelf.
The top is made from 14 gauge 304 stainless steel.
Yes, it is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030