Advance Tabco Special Value Economy 108-Inch x 24-Inch Open Front Cabinet Base Work Table with Mid-Shelf, Flat Top
Advance Tabco Special Value Economy 108-Inch x 24-Inch Open Front Cabinet Base Work Table with Mid-Shelf, Flat Top
16-Gauge 304 Stainless Steel Top, 18-Gauge Stainless Steel Base, Adjustable Bullet Feet
A heavy-duty, space-saving prep table with a 16-gauge 304 stainless steel top, fixed mid-shelf storage, and adjustable bullet feet for a level work surface.
- 108" x 24" flat-top work table with an open front cabinet base and fixed mid-shelf
- 16-gauge 304 stainless steel top for a durable, sanitary work surface
- 18-gauge stainless steel body and mid-shelf with a rear flush panel
- Stainless steel legs with 1-1/2" adjustable bullet feet for leveling
- TIG-welded construction with reinforced top support for stability
- NSF listed for foodservice applications
Overall Dimensions:
108.0"W x 24.0"D x 35.5"HProduct Weight:
372.0 lbFlat Top Design
Provides a clean, uninterrupted work surface without a backsplash.
16-Gauge 304 Stainless Steel Top
Durable stainless steel top with galvanized understructure for strength and corrosion resistance.
Fixed Mid Shelf
Built-in lower shelf adds convenient storage for ingredients, tools, or small equipment.
Open Front Cabinet Base
Accessible base design with recessed handles for easier opening and closing.
Sanitary Rolled Rim
Features a 1-5/8" sanitary rolled front edge with 1-5/8" square-bend sides and rear.
Rear Flush Panel
Rear panel along the base creates a finished look and helps close off the cabinet opening.
TIG-Welded Construction
All-welded build with exposed areas finished to match adjacent surfaces for durability and cleanability.
Reinforced Top Support
Hat section secured to the top helps maintain a level working surface.
Stainless Steel Legs with Adjustable Feet
Bolt-on stainless steel legs include 1-1/2" adjustable bullet feet for leveling on uneven floors.
Six-Leg Support
The 108-inch model is furnished with six legs for added stability.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.