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Advance Tabco
Advance Tabco Special Value Series 60-Inch Stainless Steel Dish Cabinet with Open Base and Mid-Shelf
SKU: EDC-1560-X
$2,488.30
/each
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Advance Tabco Special Value Series 60-Inch Stainless Steel Dish Cabinet with Open Base and Mid-Shelf
18-Gauge Construction, 15-Inch Deep, Floor Model
A compact stainless steel dish cabinet that combines durable 18-gauge construction with an open base and mid-shelf for organized, accessible storage.
- 60-inch wide dish cabinet provides a practical storage and staging solution for commercial kitchens.
- 18-gauge stainless steel top and body are built for durability and easy cleanup.
- Open base design with a mid-shelf adds convenient lower storage space.
- Stainless steel gusset, legs, and feet provide sturdy support and stability.
- Slim 15-inch depth helps it fit into tighter back-of-house layouts.
- NSF listed for foodservice sanitation requirements.
Overall Dimensions:
60.0"W x 15.0"D x 35.5"HProduct Weight:
178.0 lb18-Gauge Stainless Steel Top and Body
Durable stainless steel construction designed for commercial kitchen use and easy maintenance.
Open Base with Mid-Shelf
Provides accessible lower storage while keeping supplies organized beneath the top surface.
Stainless Steel Gusset, Legs, and Feet
Reinforced support components help provide stability and long-term durability.
NSF Certified
Suitable for foodservice environments that require NSF-compliant equipment.
Type
Dish Cabinet
Style
Open Base
Installation Type
Floor Model
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
60 Inches
Shipping Depth
15 Inches
Shipping Height
36 Inches
Shipping Weight
178 lb.
Certifications & Compliance
Frequently Asked Questions
The cabinet measures 60 inches wide, 15 inches deep, and 35-1/2 inches high.
It features an 18-gauge stainless steel top and body with stainless steel gusset, legs, and feet.
Yes, it has an open base with a mid-shelf for additional storage.
Yes, this product is NSF listed.
The selling unit is each, and there is 1 unit per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030