Advance Tabco Right-Hand Straight Soil Dishtable with Pre-Rinse Sink, 71 Inch, 16 Gauge 304 Stainless Steel
Advance Tabco Right-Hand Straight Soil Dishtable with Pre-Rinse Sink, 71 Inch, 16 Gauge 304 Stainless Steel
10-1/2" backsplash with 2" return; attaches to the right of the dish machine operator
Built for heavy-use dish rooms, this right-hand soil dishtable combines a pre-rinse sink, welded reinforcement, and durable 304 stainless steel construction.
- Right-hand straight-soil layout attaches to the right of the dish machine operator.
- 71-inch nominal length with a 10-1/2-inch backsplash and 2-inch return helps contain splashes.
- 16-gauge 304 stainless steel top and stainless steel legs provide long-lasting durability.
- Built-in pre-rinse sink section helps streamline scraping and rinsing before washing.
- TIG-welded construction with stainless steel gussets and cross bracing adds strength and stability.
- Faucet holes are punched on 8-inch centers; faucet is not included.
Overall Dimensions:
71.0"W x 30.0"D x 44.0"HProduct Weight:
95.0 lbRight-Hand Soil Orientation
Designed to attach to the right of the dish machine operator for a straight soil flow.
10-1/2 Inch Backsplash
Tall backsplash with a 2-inch return helps reduce splashing behind the table.
16 Gauge 304 Stainless Steel Construction
Durable stainless steel top and frame components resist wear in busy dish room environments.
Built-In Pre-Rinse Sink
Integrated sink section supports scraping and pre-rinsing before warewashing.
TIG-Welded Frame
Welded construction with stainless steel gussets and support channel adds rigidity and strength.
Stainless Steel Legs and Cross Bracing
Stainless steel legs with welded cross bracing provide stable support.
Tile Edge Design
Tile edge detail helps simplify installation against wall surfaces.
Plumbing Prep and Drain Included
Faucet holes are punched on 8-inch centers, and a 1 1/2-inch IPS basket-type waste drain is included.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.