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Advance Tabco Special Value 83 Inch Left-Hand 3-Compartment Sink Dishtable with 16 Inch Left Drainboard
Advance Tabco Special Value 83 Inch Left-Hand 3-Compartment Sink Dishtable with 16 Inch Left Drainboard
16 Gauge 304 Stainless Steel Top, 7-1/2 Inch Backsplash, and Welded Bracing
Built for busy dish rooms, this left-hand 83-inch sink dishtable combines three deep bowls, a 16-inch drainboard, and rugged stainless steel construction to keep warewashing moving efficiently.
- 83-inch left-hand dishtable designed for attachment to the left of the dish machine operator.
- Three 16 x 24 x 14-inch sink bowls provide separate stations for washing, soaking, and rinsing.
- 16-gauge 304 stainless steel top with stainless steel legs, bullet feet, and welded bracing for durability.
- 7-1/2-inch backsplash with turndown and wall clips helps protect walls from splashes.
- Includes three K-6 basket drains and K-4 lever drain brackets; faucet holes are punched on 8-inch centers.
- 16-inch left drainboard and bowl placement help support smoother dish room workflow.
Overall Dimensions:
83.0"WProduct Weight:
200.0 lbThree Sink Bowls
Three 16 x 24 x 14 inch bowls provide dedicated space for manual dishwashing tasks.
16-Gauge 304 Stainless Steel Top
Heavy-duty stainless steel top is built for commercial use and corrosion resistance.
7-1/2 Inch Backsplash With Wall Clips
Backsplash includes a turndown and wall clips to help control splashes and simplify installation.
Adjustable Front Cross Bracing
Front cross bracing adds stability and helps the table stay rigid under daily use.
Welded Side Bracing
Welded bracing reinforces the frame for long-term durability.
Stainless Steel Legs And Bullet Feet
Stainless steel legs and adjustable bullet feet provide strong support and leveling flexibility.
Included Basket Drains
Three K-6 basket drains with 1-1/2 inch IPS waste drains are included.
Pre-Punched Faucet Holes
Faucet holes are punched on 8-inch centers; faucet is not included.
Left-Hand Dish Machine Layout
Designed to attach to the left of the dish machine operator; verify control box clearance before ordering.
Certifications & Compliance
Frequently Asked Questions
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