Advance Tabco

Advance Tabco 42 Inch x 24 Inch Stainless Steel Dishtable Undershelf with Adjustable Die Cast Leg Clamps

SKU: DTA-SS-42
GTIN: 747545118516
$403.00
/each
Expected delivery date of ,
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Advance Tabco 42 Inch x 24 Inch Stainless Steel Dishtable Undershelf with Adjustable Die Cast Leg Clamps

Space-saving lower storage for compatible dishtables

Add durable under-table storage to your dish area with a stainless steel undershelf built for commercial use.

  • 42-inch by 24-inch stainless steel undershelf adds convenient lower storage to a compatible dishtable.
  • Adjustable die cast leg clamps help secure the shelf during installation.
  • Sized to be at least 6 inches shorter than the dishtable for proper fit.
  • Compact 10-inch overall height keeps the work area organized without adding bulk.

Overall Dimensions:

42.0"W x 24.0"D x 10.0"H

Product Weight:

20.0 lb

Stainless Steel Construction

Built from stainless steel for commercial durability and easy cleaning.

Adjustable Die Cast Leg Clamps

Helps secure the undershelf in place and allows for installation adjustment.

Dishtable Undershelf Design

Provides added storage space beneath a compatible dishtable or work table.

Proper Sizing Guidance

The undershelf should be at least 6 inches shorter than the dishtable for correct fit.

Type Undershelf
Style Adjustable
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 42 Inches
Shipping Depth 24 Inches
Shipping Height 10 Inches
Shipping Weight 20 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

It adds storage space under a compatible dishtable or work table.
The undershelf measures 42 inches wide by 24 inches deep by 10 inches high.
It is made from stainless steel.
It uses adjustable die cast leg clamps for installation.
The undershelf should be at least 6 inches shorter than the dishtable for proper fit.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.