Advance Tabco

Advance Tabco Single Overshelf, 144 Inch Wide x 24 Inch Deep, 18/430 Stainless Steel

SKU: CU-24-144
GTIN: 747545175571
$2,338.00
/each
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Advance Tabco Single Overshelf, 144 Inch Wide x 24 Inch Deep, 18/430 Stainless Steel

Spans over existing equipment; provide equipment model numbers to confirm mounting.

Add durable overhead storage and workspace with a single stainless steel overshelf designed to span existing equipment.

  • Single overshelf design for overhead storage above the line.
  • Measures 144 inches wide by 24 inches deep.
  • Constructed from 18/430 stainless steel for commercial durability.
  • Designed to span over existing equipment supplied by others.
  • Equipment model numbers are required to clarify mounting provision.

Overall Dimensions:

144.0"W x 24.0"D

Product Weight:

146.0 lb

Single Shelf Design

Provides one overshelf level above existing equipment.

Large Working Span

Sized at 144 inches wide by 24 inches deep for broad coverage.

Stainless Steel Construction

Made from 18/430 stainless steel for durability in foodservice environments.

Mounts Over Existing Equipment

Designed to span over equipment supplied by others.

Mounting Confirmation Required

Equipment model numbers must be provided to clarify the mounting provision.

Type Overshelf
Style Single
Material 18/430 Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 144 Inches
Shipping Depth 24 Inches
Shipping Weight 146 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It is a single overshelf designed to span over existing equipment.
The overshelf measures 144 inches wide by 24 inches deep.
It is constructed from 18/430 stainless steel.
No. The shelf is designed to span over existing equipment supplied by others.
You need to provide the model numbers of the equipment the shelf will go over to clarify the mounting provision.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030