Advance Tabco

Advance Tabco Double Stainless Steel Overshelf, 120 Inch W x 24 Inch D

SKU: CU-24-120-2
GTIN: 747545175540
$2,741.00
/each
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Advance Tabco Double Stainless Steel Overshelf, 120 Inch W x 24 Inch D

Spans existing equipment; 18/430 stainless steel

Add durable overhead storage to your prep line with a double overshelf designed to span existing equipment.

  • Double-tier overshelf provides additional storage above existing equipment.
  • 120-inch wide by 24-inch deep footprint offers generous overhead coverage.
  • Made from 18/430 stainless steel for durability and easy cleaning.
  • Designed to span over equipment supplied by others.
  • NSF listed for foodservice sanitation requirements.
  • Provide the equipment model numbers to clarify mounting provision.

Overall Dimensions:

120.0"W x 24.0"D

Product Weight:

283.0 lb

Double Overshelf Design

Creates two levels of overhead storage above a work area or existing equipment.

18/430 Stainless Steel Construction

Commercial stainless steel build offers durability and simple maintenance.

Spans Existing Equipment

Intended to mount over equipment supplied by others.

NSF Listed

Meets NSF sanitation requirements for commercial foodservice use.

Mounting Clarification Required

Equipment model numbers must be provided to confirm the correct mounting provision.

Type Overshelf
Style Double
Material 18/430 Stainless Steel
Gauge 18 Gauge
Shipping Width 120 Inches
Shipping Depth 24 Inches
Shipping Weight 283 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It is designed to provide overhead storage above existing equipment.
It is made from 18/430 stainless steel.
The overshelf measures 120 inches wide by 24 inches deep.
Yes, it is NSF listed.
You must provide the model numbers of the equipment the shelf will span over to clarify the mounting provision.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030