Advance Tabco
Advance Tabco Double Equipment Overshelf, 72 Inches W x 18 Inches D, 18/430 Stainless Steel
SKU: CU-18-72-2
$2,150.00
/each
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Advance Tabco Double Equipment Overshelf, 72 Inches W x 18 Inches D, 18/430 Stainless Steel
Double Shelf, 18 Gauge, NSF Listed; Mounts Over Existing Equipment
Add two tiers of durable stainless steel storage above your equipment line with an NSF listed overshelf designed to mount over existing equipment.
- Double overshelf design adds two levels of storage above prep or cook equipment.
- 72-inch wide by 18-inch deep footprint provides ample overhead storage space.
- 18/430 stainless steel construction delivers durability and easy cleaning.
- 18 gauge build is suited for demanding commercial kitchen use.
- Designed to span over existing equipment; mounting details require equipment model numbers.
- NSF listed for commercial sanitation compliance.
Overall Dimensions:
72.0"W x 18.0"DProduct Weight:
115.0 lbDouble Shelf Design
Provides two storage levels above existing equipment to maximize vertical space.
18/430 Stainless Steel Construction
Durable, corrosion-resistant material that is easy to clean and maintain.
18 Gauge Build
Heavy-duty construction for dependable use in busy commercial kitchens.
Over-Equipment Mounting
Designed to span over equipment supplied by others; model numbers are required to clarify mounting provision.
NSF Listed
Meets NSF sanitation requirements for commercial foodservice applications.
Type
Overshelf
Style
Double
Material
18/430 Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
72 Inches
Shipping Depth
18 Inches
Shipping Weight
115 lb.
Certifications & Compliance
Documents
Frequently Asked Questions
It is designed to span over existing equipment supplied by others, and model numbers of the equipment must be provided to clarify mounting provision.
This is a double overshelf, so it provides two shelf levels.
The overshelf measures 72 inches wide by 18 inches deep.
It is made from 18/430 stainless steel.
Yes, this product is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030