Advance Tabco CRI-12-48-10 Underbar Basics™ Bar Equipment
Advance Tabco CRI-12-48-10 Underbar Basics™ Bar Equipment is backordered and will ship as soon as it is back in stock.
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Description
Underbar Basics™ 48" Cocktail Ice Bin w/ 10-Circuit Cold Plate
Model CRI-12-48-10 | Advance TabcoBuilt for high-volume bars, restaurants and event venues, this 48 inch Underbar Basics™ ice chest combines a generous 161 lb ice capacity with an integrated 10-circuit cold plate to keep every pour perfectly chilled.
Key Features
- 12" deep, foam-insulated ice chest stores up to 161 lb of ice.
- Cast-aluminum cold plate with ten 5/16" stainless circuits chills soda and water lines on contact.
- 22 ga 300-series stainless steel bin, apron and 4" backsplash resist corrosion and daily wear.
- Two removable 3-pack plastic bottle racks keep most-used mixers within arm’s reach.
- 1 5/8" O.D. galvanized legs with adjustable plastic bullet feet provide a rock-solid, level stance.
- 1/2" IPS drain for fast, reliable connection to bar sink or floor drain.
- NSF listed for easy code approval and worry-free sanitation.
Dimensions & Capacity
Overall Width | 48" / 1219 mm |
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Overall Depth | 21" / 533 mm |
Working Height | 33" / 838 mm |
Backsplash Height | 4" / 102 mm |
Ice Bin Depth | 12" / 305 mm |
Ice Capacity | Approx. 161 lb (73 kg) |
Cold Plate | 10-circuit, cast aluminum, 5/16" stainless tubing |
Drain Size | 1/2" IPS |
Shipping Weight | Approx. 168 lb |
Operating weight will vary with ice load.
Durable Construction
- Bin, apron & backsplash: 22 ga type 300 stainless steel
- Sides: 20 ga type 430 stainless steel
- Understructure: 22 ga galvaneal front/back with heavy 11 ga galvanized leg channel
- Adjustable galvanized side cross-bracing adds rigidity
- Foamed-in-place insulation eliminates condensation and maximizes ice retention
Included & Optional Items
- (2) removable injection-molded 3-pack bottle racks
- Adjustable plastic bullet feet
- Optional sliding stainless steel cover (model SSC-48) sold separately.
Add the Underbar Basics™ cocktail unit to your lineup and keep every drink ice-cold, organized and ready for service shift after shift.