Advance Tabco BSW2-120-B-SB Triumph (Supreme) Serving Counters
Advance Tabco BSW2-120-B-SB Triumph (Supreme) Serving Counters is backordered and will ship as soon as it is back in stock.
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Advance Tabco BSW2-120-B-SB Triumph (Supreme) Serving Counters
Description
Triumph (Supreme) 2-Well Portable Hot Food Buffet Table
Advance Tabco • Model BSW2-120-B-SBServe piping-hot entrées anywhere your operation needs them. Built on Advance Tabco’s rugged sealed-well platform, the Triumph (Supreme) buffet table keeps two full-size food pans at safe serving temperatures, then rolls away for effortless cleanup and storage.
Key Features
- (2) 12" × 20" sealed hot wells accept pans up to 6-1/4" deep.
- Independent infinite controls and indicator lights for each well.
- Manifold drain with 3/4" FPT valve for fast, safe water removal.
- 20 ga. 304 stainless steel top; 20 ga. matte-black vinyl-clad steel body.
- Removable front access panel simplifies maintenance.
- Thermoplastic food shield with clear acrylic end panels included.
- Fiberglass insulation between wells maximizes energy efficiency.
- 4" swivel casters (2 locking) for true plug-and-play mobility.
- 8-ft. power cord with NEMA 5-20P plug — no hard-wiring required.
- NSF and UL listed.
Specifications
| Holding Capacity | (2) Full-size 12" × 20" pans |
|---|---|
| Pan Depth | Up to 6-1/4" |
| Overall Dimensions | 31-13/16" L × 22-5/8" W × 53" H (to top of shield) |
| Heating System | Sealed wells with “M”-shaped tubular element |
| Total Wattage | 640 W |
| Controls | (2) Infinite switches with indicator lights |
| Drain | Manifold drain, 3/4" FPT |
| Mobility | (4) 4" swivel casters, (2) with brakes |
| Electrical | 120 V / 1-Ph / 15 A, NEMA 5-20P, 8-ft. cord |
| Certifications | NSF, UL |
Ideal For
- School & corporate cafeterias
- Hotel breakfast bars
- Catering & banquet lines
- Convenience store hot grab-and-go stations
Optional Accessories (sold separately)
- 10" stainless steel tray shelves — stationary or drop-down
- Stainless steel tray rails
- Replacement casters, heating elements and control knobs
Cleaning tip: Wash thermoplastic food-shield panels with a mild, non-abrasive soap solution and lukewarm water. Dry with a lint-free cloth to prevent scratching and water spots.
