Advance Tabco BST-365L Stainless Steel Prep Tables
Advance Tabco BST-365L Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Advance Tabco 60" × 36" Coved Wood Top Baker’s Work Table – 3-Tier Left Drawers
Model BST-365L • NSF ListedEngineered for busy commercial bakeries, restaurants, and culinary schools, this 5 ft. Advance Tabco baker’s table pairs a premium 1-3/4" hard-maple work surface with rugged stainless-steel understructure and integrated storage. The result is a rock-solid prep station that keeps dough, pastry tools, and smallwares right where you need them.
Key Features
- Laminated 1-3/4" thick hard-maple top reinforced with steel rods for maximum strength.
- 4" high coved risers on the rear and both sides contain flour, crumbs, and spills.
- Three-tier drawer stack (left side) with 20" × 20" × 5" deep-drawn stainless insets on smooth bearing slides.
- Heavy-duty 1 5⁄8" Ø bolt-on stainless-steel legs with welded gussets and cross rails for superior stability.
- Adjustable 1" stainless bullet (hex) feet level the table on uneven floors.
- NSF certified for safe, sanitary food-contact use.
Specifications
| Model | BST-365L (drawers on left) |
|---|---|
| Overall dimensions | 60" W × 36" D × 35 1⁄2" H (work height) |
| Top thickness | 1-3/4" hard maple |
| Riser height | 4" |
| Drawer interior (each) | 20" W × 20" D × 5" H |
| Leg material | Stainless steel, 1 5⁄8" Ø |
| Foot style | Adjustable stainless bullet feet |
| Shipping weight | Approx. 430 lb. |
| Certification | NSF |
Care & Maintenance
- Clean daily with mild soapy water or a food-safe countertop cleaner; avoid abrasives.
- Wipe spills promptly—do not allow standing moisture.
- If the surface is cut or sanded, reseal immediately with a food-grade urethane gel to prevent warping.
- For unfinished tops, season with mineral oil following the “once a day / week / month” rule.
Detailed wood-top care instructions ship with the table.
