Advance Tabco BST-308R Stainless Steel Prep Tables

Advance Tabco BST-308R Coved Wood Top Baker’s Work Table – 96" W x 30" D

Engineered for demanding bakery and pastry production, the Advance Tabco BST-308R delivers a generous 8 ft. hard-maple work surface, built-in splashes to keep ingredients contained, and a space-saving bank of drawers that keeps essential tools at your fingertips.

Key Benefits

• 1 ¾" thick laminated hard-maple butcher-block top—UV-cured, food-safe finish resists stains and moisture.
• 4" coved risers on rear and both sides prevent flour, dough and utensils from falling off the table.
• Right-side 3-tier drawer unit with 20" × 20" × 5" deep-drawn stainless steel insets on smooth bearing slides.
• Heavy-duty stainless steel base—1 5⁄8" Ø tubular legs with welded gussets and cross rails for rock-solid stability.
• 1" adjustable stainless steel bullet (hex) feet for fast, accurate leveling on uneven floors.
• NSF listed for safe use in commercial food-service environments.

At-a-Glance Specifications

Care & Cleaning

• Wipe with warm, soapy water or a non-abrasive kitchen surface cleaner.
• Avoid scouring pads and powdered cleansers that could dull the finish.
• Remove stubborn stains with a mild bleach solution or nail-polish remover.
• Do not allow standing water on the top for extended periods.
• If the surface is cut or sanded, reseal promptly with a food-safe urethane gel such as Wood Welded® Emmet’s Good Stuff®.

Following the included Advance Tabco Wood Top Care Guide will keep your butcher-block surface looking—and performing—its best for years.

Ideal Applications

• Artisan bakeries & pastry shops
• Pizzerias & dough production areas
• Hotel, resort and banquet prep kitchens
• Cooking schools & culinary labs