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Advance Tabco  |  SKU: BGT-307L

Advance Tabco BGT-307L Stainless Steel Prep Tables

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Description

Advance Tabco 84" × 30" Bakers Top Work Table with Left 3-Tier Drawers — Galvanized Base

Model BGT-307L | NSF Listed | 1-3/4" Hard Maple Top

Purpose-built for high-volume bakeries, pizzerias and commissary kitchens, this 7-foot Advance Tabco bakers table pairs an extra-thick maple top with a rugged galvanized steel base and integrated 3-tier drawer bank. Coved 4" risers on the rear and sides keep flour, dough and utensils contained so your production line stays clean and organized.

Key Benefits

  • Laminated 1-3/4" hard maple work surface—naturally resilient, knife-friendly and easy to refinish.
  • Integrated 4" coved corner risers on three sides prevent spills and make cleanup quick.
  • Left-side 3-tier drawer unit keeps tools within arm’s reach; each drawer measures 20" × 20" × 5" and glides on smooth bearing slides.
  • Heavy-gauge, 1 5⁄8"-diameter galvanized legs and cross rails provide superior strength while resisting corrosion.
  • 1" adjustable plastic bullet feet level the table on uneven floors.
  • Steel reinforcing rods inside the top maintain stability over years of dough-making, fondant rolling and icing work.
  • NSF certified for safe use in commercial foodservice operations.

Technical Specifications

Overall width (left to right) 84" (2134 mm)
Overall depth (front to back) 30" (762 mm)
Work height (to top surface) 35 1⁄2" (902 mm) typical
Top thickness 1 3⁄4" laminated hard maple
Risers (splash) 4" high, coved corners on rear & both sides
Drawer configuration 3 tiers, left side; drawers 20" × 20" × 5" deep
Base material Galvanized steel legs & cross rails, bolt-on
Feet 1" adjustable plastic bullet feet
Shipping weight Approx. 465 lb / 211 kg
Certifications NSF

Wood Top Care & Maintenance

  • Factory-applied UV-cured, food-safe finish resists stains and most cleaners.
  • For daily cleaning, use warm soapy water or a mild countertop cleaner—avoid abrasives.
  • Do not allow standing water on the surface for extended periods.
  • If the top is cut or sanded, reseal immediately with a quality urethane gel finish.
  • Periodic oiling is recommended if the finish begins to appear dry or chalky.

Ideal For

  • Rolling dough, fondant and pastry sheets
  • Finishing breads, cakes and desserts
  • Staging pizza skins and toppings
  • General prep in bakeries, cafés, pizzerias and culinary schools
Special Order Notice: All wood-top tables are built to order and cannot be cancelled or returned once production has started. Lead times may vary—please contact us before purchasing if you have deadline requirements.

Need this table in a different size, with right-hand drawers, or with stainless legs? Contact our Smart Fabrication™ team for a custom quote.

Features & Specs

Manufacturer

Advance Tabco

Certifications

NSF

Height

39.5in

Width

84.0in

Depth

30.0in

Shipping Weight

465.0lbs

Width (side - side)

84" wide (side - side)

Top Type

wood

Base Construction

galvanized base

Prep Table Style

open with tier of (3) drawers

Thickness

1.750" = 1-3/4"

Depth (front - back)

30" deep (front - back)

Specifications

Bakers Top Work Table, 84"W x 30"D, 1-3/4" thick wood top with 4" splash at rear & both sides, (3) tiers of drawers on left, galvanized legs & cross rails with adjustable plastic bullet feet, NSF (this is a non-stock special order item & may not be cancelled once ordered)