Advance Tabco BGT-305R Stainless Steel Prep Tables
Advance Tabco BGT-305R Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Advance Tabco BGT-305R Stainless Steel Prep Tables
Description
60" × 30" Coved Wood-Top Baker’s Work Table with 3-Tier Drawers
Advance Tabco BGT-305R • Galvanized Base • NSFBuilt for high-volume bakeries, commissaries, and pastry kitchens, this Advance Tabco baker’s table pairs a premium 1 ¾" hard-maple top with the rugged support of a galvanized steel base. Three full-extension drawers on the right keep tools close at hand, while 4" coved risers on the back and sides protect surrounding walls from flour, dough, and debris.
Why You’ll Love It
- Food-safe 1 ¾" thick laminated hard-maple top reinforced with steel rods for exceptional stability.
- Integrated 4" coved corner risers (splash) on rear and both sides help contain mess and meet health codes.
- Three–tier drawer bank (right-side mount) with 20" × 20" × 5" deep-drawn pans on smooth bearing slides.
- Heavy-gauge 1 5⁄8" Ø galvanized legs & cross rails resist corrosion and bolt securely to the frame.
- 1" adjustable plastic bullet feet level the table on uneven floors.
- Gussets are welded to the support channels for extra rigidity under heavy loads.
- NSF listed for safe use in commercial foodservice operations.
At-a-Glance Specifications
| Work-surface dimensions | 60" W × 30" D |
|---|---|
| Overall height | 35 ½" to work surface • add 4" for risers |
| Top material | Laminated hard maple, 1 ¾" thick |
| Drawer configuration | (3) drawers, right-hand side Interior: 20" W × 20" D × 5" H each |
| Base construction | Galvanized steel legs & cross rails, bolt-on |
| Leg diameter | 1 5⁄8" |
| Feet | 1" adjustable plastic bullet feet |
| Shipping weight | Approx. 400 lb |
| Listings | NSF |
| Special order note | Non-stock special order – cannot be cancelled once placed |
Wood Top Care & Cleaning
- Wipe daily with warm, soapy water or a mild kitchen counter cleaner; avoid abrasive powders.
- Don’t let standing water linger—dry the surface promptly after cleaning.
- Stubborn stains (e.g., wine) can be removed with a diluted bleach solution or nail-polish remover without harming the UV-cured finish.
- If the top is cut or sanded, reseal immediately with a food-safe urethane such as Wood Welded® Emmet’s Good Stuff® to prevent warping.
- For unfinished tops, season regularly with food-grade mineral oil following the “once a day for a week, once a week for a month, once a month forever” rule.
Modifying the top voids the factory warranty.
Need More Storage?
Matching spice bins and undershelves are available by special quote—contact us for details.
