Advance Tabco Regaline 2-Compartment Sink with Left-Hand 24-Inch Drainboard, 20 x 20 Inch Bowls, 14 Gauge 304 Stainless Steel
Advance Tabco Regaline 2-Compartment Sink with Left-Hand 24-Inch Drainboard, 20 x 20 Inch Bowls, 14 Gauge 304 Stainless Steel
11-Inch High Backsplash, Adjustable Stainless Steel Legs, Included Basket Drains
Built for heavy-duty dish and prep stations, this 2-compartment sink combines a left-hand 24-inch drainboard with 14-gauge 304 stainless steel construction and an adjustable stainless steel base.
- Two 20 x 20 inch compartments provide ample room for dish and pot washing.
- Left-hand 24-inch drainboard creates a convenient landing area for wet items.
- 14-gauge 304 stainless steel construction is designed for demanding commercial use.
- 11-inch backsplash helps protect walls and surrounding surfaces from splash.
- Adjustable stainless steel legs, cross braces, and bullet feet improve stability and leveling.
- Basket-type waste drains are included; faucets are not included.
Overall Dimensions:
73.0"W x 28.0"D x 45.0"HProduct Weight:
136.0 lb14-Gauge 304 Stainless Steel Top
Heavy-duty Spec-Line construction built for long-lasting commercial performance.
Two Deep-Drawn Sink Compartments
20 x 20 inch bowls with 14 inch depth provide generous washing capacity.
Left-Hand 24-Inch Drainboard
Integrated drainboard gives you a dedicated landing area for draining and staging.
11-Inch High Backsplash
Helps protect nearby walls and surfaces from splash.
TIG-Welded Satin-Finish Construction
Welded areas are blended to match adjacent surfaces for a clean, professional appearance.
Adjustable Stainless Steel Leg Base
Front and side cross braces with leg clamps add rigidity and support.
1-Inch Adjustable Bullet Feet
Makes it easier to level the sink on uneven floors.
Included Basket-Type Waste Drains
1-1/2 inch IPS stainless basket drains are included and located in the center of each sink bowl.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.