Advance Tabco Regaline 1-Compartment Sink w/ Dual 18" Drainboards
Model 93-21-20-18RL • 16 ga 304 SS • NSF ListedBuilt for heavy, everyday use, this Regaline sink keeps your dish-wash workflow fast and sanitary. A roomy 20"-square bowl is flanked by left- and right-hand drainboards so you can wash, rinse and air-dry without losing valuable counter space.
Top Features
- Single 20" x 20" compartment, 12" deep – perfect for pots, sheet pans and dish racks
- 18" stamped drainboards on both sides promote rapid drainage & staging
- 8" high backsplash with 2" return safeguards surrounding walls
- All TIG-welded, seam-less construction; welds blended to a smooth satin finish
- 16-gauge type 304 stainless steel resists corrosion, chemicals & dents
- 1⅝" O.D. stainless tubular legs with side crossrails for extra rigidity
- 1" adjustable stainless steel bullet feet level the unit on uneven floors
- Large 3" interior corner radius makes clean-up fast and thorough
- 3½" basket drain assembly (1½" IPS outlet) included
- NSF certified for foodservice sanitation
At-a-Glance Specs
| Manufacturer | Advance Tabco |
|---|---|
| Series / Model | Regaline 93-21-20-18RL |
| Compartments | 1 |
| Bowl Size (W × F/B × Depth) | 20" × 20" × 12" |
| Drainboards | Two, 18" long (left & right) |
| Overall Dimensions | 58" L/R × 28" F/B × 43" H to rim (51" H to splash top) |
| Backsplash Height | 8" |
| Material / Gauge | 16-ga type 304 stainless steel |
| Leg Base | Open frame, side crossrails, 1⅝" O.D. tubing |
| Feet | 1" adjustable stainless steel bullet feet |
| Faucet Centers | 8" on-center (faucet sold separately) |
| Drain Outlet | 1½" IPS |
| Shipping Weight | Approx. 78 lb |
| Certifications | NSF |
Perfect For
- Door-type & undercounter dishwasher landing areas
- Compact prep lines needing wash-and-drain in one footprint
- Cafés, ghost kitchens, concession stands & food trucks
Looking for custom bowl sizes, extra bracing or special cut-outs? Ask about Advance Tabco’s Smart Fabrication™ program for rapid, made-to-order solutions.
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Certifications & Compliance
Meets recognized public health and sanitation standards for commercial foodservice equipment.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.