Admiral Craft Equipment Corp.

Admiral Craft High-Density Thermoplastic Cutting Board, 18 x 24 x 1/2 Inch, White

SKU: HDCB-1824/WH
$197.94
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Admiral Craft High-Density Thermoplastic Cutting Board, 18 x 24 x 1/2 Inch, White

Non-Absorbent, NSF Approved, 6 Per Carton

A durable, non-absorbent cutting board that resists acids and stains while helping keep knives sharper longer.

  • 18" x 24" work surface with 1/2" thickness for everyday prep tasks.
  • High-density thermoplastic construction is made to last up to 3X longer than competitive materials.
  • Non-absorbent surface resists acids and stains for easier maintenance.
  • Helps prevent knife dulling during repeated use.
  • NSF approved for commercial kitchen applications.
  • Sold 6 per carton in white.

Overall Dimensions:

24.0"W x 18.0"D x 0.5"H

High-Density Thermoplastic Construction

Built from long-lasting thermoplastic material designed to outperform many competitive cutting board materials.

Non-Absorbent Surface

Helps resist moisture absorption, acids, and stains.

Knife-Friendly Surface

Helps reduce blade dulling during prep.

1/2-Inch Thick Board

Provides a sturdy surface for slicing and chopping.

NSF Approved

Suitable for commercial foodservice use.

Packaged 6 Per Carton

Convenient carton pack for stocking and operations.

Type Cutting Board
Material High Density Thermoplastic
Color White
Thickness 1/2 Inch
Shipping Width 24 Inches
Shipping Depth 18 Inches
Shipping Height 1 Inch
Shipping Weight 5 lb.
Selling Unit Each
Units Per Case 6

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

It measures 18" x 24" and is 1/2" thick.
It is made from high-density thermoplastic material.
Yes. The board is non-absorbent and helps resist acids and stains.
There are 6 cutting boards per carton.
Yes, it is NSF approved.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.