Admiral Craft Equipment Corp.

Admiral Craft FT-1 Frothing Thermometer, Instant Read, 0°F to 220°F, 5-Inch Stem

SKU: FT-1
$1,006.56
/case
Expected delivery date of ,
if ordered within hours and minutes
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Admiral Craft FT-1 Frothing Thermometer, Instant Read, 0°F to 220°F, 5-Inch Stem

Adjustable Clip, Stainless Steel Probe

A compact instant-read thermometer that makes frothing and general food temperature checks fast and easy.

  • Instant-reading design for quick temperature checks in busy kitchens.
  • 0°F to 220°F range suits steamed milk and a variety of food prep tasks.
  • 5-inch stem with a 1-inch dial for compact, easy-to-read use.
  • Includes an adjustable clip for hands-free positioning on pitchers or containers.
  • Stainless steel probe construction for durable, repeat use.
  • Blister packed for retail display and storage.

Product Weight:

0.10715277777777778 lb

Instant Reading

Provides quick temperature readings for steamed milk and other culinary applications.

Adjustable Clip

Helps secure the thermometer to pitchers or containers during use.

Stainless Steel Probe

Durable probe designed for repeated use in foodservice settings.

Compact Size

Features a 5-inch stem, 1-inch dial, and 5-1/4-inch overall length.

Wide Temperature Range

Measures from 0°F to 220°F for common food temperature checks.

Blister Packed

Packaged for retail display and organized storage.

Type Frothing Thermometer
Style Instant Read
Temperature Range 0°F to 220°F
Stem Length 5 Inches
Dial Diameter 1 Inch
Overall Length 5-1/4 Inches
Material Stainless Steel
Selling Unit Each
Units Per Case 144
Shipping Weight 0.11 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

It reads from 0°F to 220°F.
It has a 5-inch stem and a 5-1/4-inch overall length.
Yes, it includes an adjustable clip.
It is blister packed.
No, it should not be left in while cooking or microwaving.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.