Admiral Craft Equipment Corp.
Titan Series 8-Inch Excalibur Non-Stick Induction Fry Pan
SKU: FPSI-8EX
$239.94
/case
Expected delivery date of ,
if ordered within hours and minutes
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Titan Series 8-Inch Excalibur Non-Stick Induction Fry Pan
18/8 Stainless Steel, Tri-Ply Bottom, Brushed Sides
Built for even heating and easy release, this 8-inch induction-ready fry pan combines Excalibur non-stick performance with durable stainless steel construction.
- 8-inch diameter fry pan with Excalibur non-stick coating for easy food release.
- 18-gauge, 18/8 stainless steel body for durable everyday use.
- Tri-ply bottom with an aluminum core helps distribute heat quickly and evenly.
- Induction-ready design works on induction cooking surfaces.
- Brushed sides and polished band create a clean, professional presentation.
- Hanging hole provides a simple storage option.
Overall Dimensions:
8.0"WProduct Weight:
2.1016666666666666 lbExcalibur Non-Stick Coating
Helps food release more easily and supports quicker cleanup.
Tri-Ply Bottom
Two layers of stainless steel surrounding an aluminum core help spread heat rapidly and evenly.
Induction Ready
Designed for use on induction cooking surfaces.
18/8 Stainless Steel Construction
Durable 18-gauge stainless steel body built for commercial kitchen use.
Brushed Sides
Attractive brushed finish with a polished band across the top and bottom.
Hanging Hole
Allows convenient hanging storage when the pan is not in use.
Type
Fry Pan
Style
Non-Stick
Material
18/8 Stainless Steel
Finish
Brushed
Pan Size
8 Inches
Selling Unit
Each
Units Per Case
6
Shipping Width
8 Inches
Shipping Weight
2.1 Pounds
Certifications & Compliance
Documents
Frequently Asked Questions
Yes. It is designed for induction cooking surfaces.
The pan is 8 inches in diameter.
It has an Excalibur non-stick coating.
It is made of 18-gauge, 18/8 stainless steel with an aluminum-core tri-ply bottom.
Yes. The pan includes a hanging hole for storage.
Units per case are 6.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030