Wells 36-Inch Countertop Natural Gas Thermostatic Griddle, 90,000 BTU
Wells 36-Inch Countertop Natural Gas Thermostatic Griddle, 90,000 BTU
35-3/4" x 23-3/4" Cooking Surface, 3/4" Smooth Steel Plate, Stainless Steel Exterior
A rugged countertop griddle with precise thermostatic control and a heavy 3/4-inch plate for consistent, even cooking.
- 36-inch countertop gas griddle with a 35-3/4" x 23-3/4" cooking surface
- Three thermostatic controls provide precise zone-by-zone heat management
- 3/4" smooth steel griddle plate heats quickly, distributes heat evenly, and recovers fast
- Stainless steel front, sides, and splash guard support heavy-duty daily use
- Full-width grease trough and removable large-capacity drip pan simplify cleanup
- Ships set up for natural gas and includes a conversion kit for LP gas; 4" steel legs are included
Overall Dimensions:
36.13"W x 33.25"D x 17.0"HProduct Weight:
397.0 lbThree Thermostatic Controls
Three thermostat-controlled zones provide precise temperature management for better cooking consistency.
3/4-Inch Smooth Steel Griddle Plate
Heavy-duty plate construction promotes fast preheat, even heat distribution, and quick recovery during busy service.
Stainless Steel Construction
Stainless steel front, sides, and splash guard add durability and make the unit easier to maintain.
Full-Width Grease Management
A front-mounted grease trough and removable large-capacity drip pan help manage grease and simplify cleanup.
Natural Gas With LP Conversion Kit
The griddle ships for natural gas operation and is field convertible to LP gas with the included conversion kit.
Service-Friendly Design
A removable front panel provides easier access to components, and adjustable 4" heavy-duty steel legs are included.
High-Output Heating
90,000 BTU output supports demanding commercial cooking applications.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.