Vollrath FC-6IH-03120 Induction-Based Warming Equipment

Vollrath FC-6IH-03120 Modular Induction Dry Hot Food Well

Hold entrées, sides and sauces at precise serving temperatures—no water, drains or plumbing required. Vollrath’s made-in-USA FC-6IH-03120 uses advanced induction capsules to create two independent heat zones in every well and delivers effortless, energy-efficient holding for high-volume kitchens, buffets and cafeterias.

Why You’ll Love It

• Waterless design eliminates lime scale, drain lines and daily cleanup.
• Precise induction holding: 140 – 190 °F (60 – 88 °C) with Low / Medium / High power presets.
• 2 heat zones per well—run them separately for flexibility or sync for full-pan coverage.
• Individual power & temperature controls for each well plus a master power switch for fast shut-down.
• Accepts Vollrath induction-ready pans: 1 full-size (2½" or 4" deep) or 2 half-size (2½" or 4" deep) per well.
• 300-series stainless-steel flange & wells blend seamlessly with surrounding equipment.
• Sealed-well construction prevents leaks from reaching the cabinet/base.
• 6 ft (1.8 m) cord with NEMA 5-30P plug—no hard-wiring needed.
• Same cut-out as other Vollrath modular hot drop-ins for painless retro-fits.
• NSF, cULus & FCC listed. Made in the USA.

Per-Well Pan Capacity

• 1 × Full-size pan, 2½" (65 mm) or 4" (102 mm) deep
• – or –
• 2 × Half-size pans, 2½" (65 mm) or 4" (102 mm) deep

Vollrath induction-ready pans are required (sold separately).

Technical Specifications

For complete warranty details, please visit vollrathfoodservice.com.