Vollrath FC-6IH-02208 Modular Induction Dry Well Drop-In – 2 Well
Waterless, Dual-Zone Hot Food Holding with Precise Induction ControlGive your serving line the speed, consistency and labor-saving benefits of induction technology—without plumbing. The Vollrath FC-6IH-02208 two-well drop-in keeps hot menu items at a safe, appetizing 140-190 °F range using efficient, waterless heat. Each well offers two independent induction capsules, allowing up to four unique heat zones or synchronized operation at the touch of a button.
Why You’ll Love It
- True waterless design eliminates drains, refills and scale buildup.
- 2 independent wells—each with 2 heat zones (4 total) for mixed menu flexibility.
- Three quick-select power levels (Low / Medium / High) plus 140-190 °F (60-88 °C) temperature control.
- Individual power & heat controls per well, plus a master power switch for fast daily start-up/shutdown.
- Accepts Vollrath induction-ready steam table pans: 1 full-size (2½" or 4") – or – 2 half-size (2½" or 4") per well; mix depths zone-to-zone.
- 300-series stainless steel flange & wells integrate seamlessly with other ServeWell® drop-ins.
- Ships pre-wired with 6 ft (1.8 m) cord & NEMA 6-15P plug—no hard-wiring required.
- NSF, cULus & FCC listed; Made in USA and built to order.
Technical Specs
| Model | FC-6IH-02208 |
|---|---|
| Number of wells | 2 |
| Heat zones | 2 per well (4 total); zones may operate independently or synced |
| Temperature range | 140 – 190 °F (60 – 88 °C) |
| Power levels | 3 (Low, Medium, High) |
| Total wattage | 1,590 W |
| Electrical | 208-240 V / 60 Hz / 1-ph, 6.6 A |
| Plug | NEMA 6-15P (6 ft cord included) |
| Overall dimensions | 28-1/4 in W × 26 in D |
| Required cutout | 27-1/2 in W × 25-1/4 in D |
| Maximum counter thickness | Up to 3 in (7.6 cm) with included mounting clips |
| Clearance for ventilation | 2 in sides & ends, 6 in below (from rating plate) |
| Construction | 300-series stainless steel well & top flange |
| Certifications | NSF, cULus, FCC |
| Origin | Made in USA |
Compatible Vollrath Induction-Ready Pans (sold separately)
- 5IPF40 – Full-size, 4 in deep
- 5IPF25 – Full-size, 2½ in deep
- 5IPH40 – Half-size, 4 in deep
- 5IPH25 – Half-size, 2½ in deep
Important: This drop-in is made to order. Orders cannot be cancelled or returned.
Vollrath induction-ready pans are required for proper operation.
Refer to vollrathfoodservice.com for full warranty policy and operating instructions.
$3,662.55
/each
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Vollrath induction hot food well: 2 dry electric wells with independent controls, 3 heat levels, 140–190°F, syncable zones, NSF & cULus certified.
Manufacturer
Vollrath
Certifications
NSF, cULus, FCC, Made in USA
Height
15.0in
Width
28.25in
Depth
26.0in
Shipping Weight
130.0lbs
Controls
digital controls
Pan Capacity
(2) full size (12" x 20")
Style
individual pans
Construction
stainless steel
Insulated or Non-Insulated
non-insulated
Specifications
Induction Hot Food Well Drop-In, electric, dry operation, (2) well, 28-1/4"W x 26"D, individual heat & power controls per well, (3) power levels per well (low/medium/high), temperature range 140°-190°F, (2) induction capsules per well creates (2) heat zones in each well, (heat zones can operate independently or be synced), accommodates Vollrath induction-ready steam table pans (1) full-size (2-1/2" or 4" deep) or (2) half-size (2-1/2" or 4" deep) per well, includes master power switch, 208-240v/60/1-ph, 1590 watts, 6.6 amps, cord with NEMA 6-15P, NSF, cULus, FCC, Made in USA (made to order) (Refer to vollrathfoodservice.com for full warranty policy)
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