Vollrath Cayenne® Heavy-Duty Dual-Hob Induction Range – 12 in Countertop

Experience gas-like performance with up to 90 % energy efficiency. The 12-inch Cayenne® HD Induction Range delivers instant, precise heat in a compact, stainless-steel package that’s built to thrive in the most demanding commercial kitchens.

Key Advantages

• 2,500-2,900 W per hob (5,000-5,800 W total) for rapid searing or gentle simmering.
• True 1-100 % power modulation—digital models add 100-400 °F temperature control and a 1-180 minute timer.
• Low 100 °F holding setting keeps sauces, chocolates and delicate dairy products perfect for service.
• 18-gauge stainless-steel housing and smooth vitroceramic glass top wipe clean in seconds.
• Dual high-flow cooling fans and proprietary Vollrath induction technology ensure long service life.
• Built-in safeguards: over-heat protection, pan & small-article detection and empty-pan shut-off.
• Adjustable legs level the unit; height aligns with Cayenne® charbroilers and griddles for a seamless cookline.
• Ships with a factory-installed NEMA 6-30P cord set—just plug into a dedicated 30 A outlet.
• Meets UL, NSF, FCC Part 18 and cUL standards.

Technical Specifications

Installation & Operation

• Requires induction-ready (magnetic) cookware—do not use aluminum pans with bonded discs.
• Maintain at least ½ in (1.3 cm) clearance from adjacent hot equipment; do not install flush.
• Keep air intake under the unit unobstructed; avoid positioning near exhaust from other appliances.
• Maximum ambient intake temperature: 110 °F (43 °C).

Need greater capacity? Four-hob models (924HIMC / 924HIDC) are also available and ship with two independent 30 A circuits.