Vollrath 69722S-1-SR 4-Series Signature Server® Induction-Based Warming Equipment
Vollrath 69722S-1-SR 4-Series Signature Server® Induction-Based Warming Equipment is backordered and will ship as soon as it is back in stock.
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Vollrath 69722S-1-SR 4-Series Signature Server® Induction-Based War...
Description
4-Series Signature Server® Custom Downdraft Vent System
Ventless mobile cooking station with 22" curved breath guard, induction hob & integrated ANSUL R-102 fire suppressionCreate a true “chef-to-guest” experience anywhere in the dining room. Built on Vollrath’s heavy-duty 4-Series base, the Signature Server® combines a high-efficiency Mirage® induction range with a self-contained downdraft recirculating hood and factory-installed fire suppression—no dedicated hood, duct or make-up air required. Simply roll it in, plug it into a standard 120 V outlet and start cooking.
Key advantages
- Ventless design tested to UL 710B (KNKG) – emissions < 5 mg/m³
- Integrated ANSUL R-102 system protects the cooking zone and breath guard
- 1 × 59501 Mirage® drop-in induction hob — 86 % efficient, 1 %–100 % power control, 180-minute timer
- 22" (55.9 cm) tempered curved glass breath guard meets NSF 2 requirements
- Downdraft module includes (2) grease & (2) carbon/particulate filters for fast swap-out service
- Stainless kickplates, 5" swivel/locking casters and adjustable leveling legs included
- Made-to-order in Sheboygan, WI — typically ships in 8–10 weeks
What’s in the box
- 4-Series stainless-steel base with operator-side access panel
- Factory-installed ANSUL R-102 fire suppression piping & detection (charge/commissioning by local dealer)
- Downdraft recirculating ventilation module with 6 ft power cord
- Mirage® 59501 drop-in induction range (NEMA 5-15P)
- Rectangle poly cutting board for the non-induction side
- Front, left & right stainless toe kicks (field assembly)
- (4) 5" casters with adjustable legs
Certifications & compliance
- UL 710B ventless, UL 197, UL-Sanitation
- NSF/ANSI 4
- EPA Method 202 (Section 59 of UL 710B)
- Meets NFPA 96 requirements
- FCC Part 18 compliant
Technical specifications
| Overall dimensions | 47" W × 34" D × 56" H (base 34" H + breath guard 22") |
|---|---|
| Cooking technology | 1 × Mirage® 59501 induction hob, 1 800 W, 120 V, NEMA 5-15P |
| Ventilation system | Recirculating downdraft; (2) UL 1046 grease filters & (2) carbon/particulate filters |
| Fire suppression | ANSUL R-102 pre-piped (field charge & commissioning required) |
| Mobility | (4) 5" swivel casters (front two locking) & adjustable legs |
| Power cord | 6 ft, factory installed |
| Origin | Made in USA – FOB Sheboygan, WI |
Need additional dimensions, cut-sheets or utility rough-ins? View the full specification sheet on the Vollrath website.
Warranty
Covered by Vollrath’s standard 2-year limited warranty against defects in materials and workmanship. See complete policy at vollrathfoodservice.com.
• Price does not include ANSUL fees to charge, inspect or tag the unit – contact your local authorized ANSUL dealer.
• Custom products are built to order and cannot be cancelled or returned once production begins.
