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Vollrath  |  SKU: 69718S-1-VCR

Vollrath 69718S-1-VCR Induction-Based Warming Equipment

$18,617.49
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Induction-Based Warming Equipment Reheating & Warming Equipment

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Description

Vollrath V-Class Custom Downdraft Vent System

18" Curved Breathguard • Integrated ANSUL R-102 • Mirage® 59501 Drop-In Induction Hob

Bring show-stopping, ventless cooking to the front of the house—no roof-mounted hood, make-up air, or costly ductwork required. This made-to-order V-Class station recirculates, filters, and returns clean air while providing the safety of a factory-installed ANSUL R-102 fire-suppression system and the precision of a Vollrath Mirage® induction range.

Key Features

  • Ventless downdraft recirculating system with (2) stainless grease filters & (2) carbon/particulate filters.
  • 18 inch (457 mm) curved, tempered front breathguard meets NSF food-shield requirements.
  • Factory-integrated ANSUL R-102 wet-chemical system—piping, nozzles & manual pull station installed.
  • Single Vollrath Mirage® 59501 drop-in induction hob  •  1 %–100 % power control  •  1–180 min timer.
  • Full-size poly rectangle cutting board in the non-induction bay (specify left or right during ordering).
  • 86 % cooking-surface efficiency keeps the station cool and energy smart.
  • Reinforced 18 ga. stainless unibody, tubular frame & stainless kickplates (front, left & right).
  • 5" (127 mm) swivel locking casters with adjustable leveling legs for easy mobility.
  • 6 ft (1.8 m) cord with NEMA 5-15P plug—simply roll in and power up.

Certifications & Compliance

  • UL 710B (KNKG) Ventless Cooking Station
  • UL 197 & UL Sanitation listed
  • NSF/ANSI 4 certified
  • EPA Method 202 tested – emissions < 5.0 mg/m³ using 30 %-fat ground beef
  • Meets NFPA 96 & complies with FCC Part 18

Included Components

  • V-Class downdraft base with recirculating fan & filtration module
  • 18" curved tempered glass breathguard with stainless supports
  • ANSUL R-102 tanks, piping, nozzles & pull station (uncharged)
  • (2) UL 1046 stainless grease filters & (2) carbon/particulate filters (pre-installed)
  • Mirage® 59501 1,800 W drop-in induction hob
  • Rectangle poly cutting board (field-reversible left/right)
  • Stainless front & side kickplates
  • 5" locking casters with adjustable legs

At-a-Glance Specs

Overall (W × D) 47" × 34" (1194 × 864 mm)
Counter Height 34" (864 mm) to work surface
Breathguard Height 18" (457 mm) above counter
Total Height ≈ 52" (1321 mm) overall
Electrical 120 V / 1-ph / 60 Hz / 12 A • NEMA 5-15P
Induction Hob Output 1,800 W (Mirage® 59501)
Filtration Stages (2) Grease + (2) Carbon/Particulate
Fire Suppression ANSUL R-102 pre-plumbed (charge on site)
Origin Made-to-Order – Sheboygan, WI USA
IMPORTANT:
  • Unit cannot ship or operate until an authorized ANSUL distributor charges, inspects & tags the fire-suppression system. Service fees are not included in the price.
  • Custom, built-to-order product – typical lead time 8-10 weeks. No cancellations or returns.
  • Ships FOB Factory (Sheboygan, WI). Review the full warranty policy prior to ordering.

Warranty & Support

Covered by Vollrath’s two-year parts & labor warranty against defects in materials and workmanship. See Vollrath.com for complete terms and excluded items.

Features & Specs

Manufacturer

Vollrath

Certifications

NSF, UL, UL-Sanitation, Made in USA

Height

51.55in

Width

47.0in

Depth

34.0in

Design

specify

Burner Qty

(1) burner

Base Construction

stainless steel base

Exterior Finish

specify exterior

Depth (front - back)

34" D

Overall Width (side - side)

43" - 48" W

Top Construction

specify top

Working Height

34" H

Specifications

V-Class Custom Downdraft Vent System: Includes Base & 18" tall Tempered Curved Breathguard with Integrated ANSUL R-102 Fire Suppression System, Downdraft Recirculating Vent with (2) Grease & (2) Carbon/Particulate Filters. Includes qty. 1 - 59501 Mirage Drop-In Range & Rectangle Countertop Cutting Board (in non-induction location left or right location). Includes stainless kickplates (front, left & right sides), 5" casters with adjustable legs). UL certified to UL710B, UL197, UL-Sanitation. NSF certified to NSF4. Meets the requirements of EPA Method 202 from Section 59 of UL710B & NFPA96. Emissions < 5.00 mg/m3 using 30% fat ground beef. Made-to-Order in the USA. (Contact factory for lead-time, typically allow 8-10 weeks). See spec sheet for dimensional & electric information. Quoted FOB Factory - Sheboygan, WI. Price does not include ANSUL fees to charge, inspect, commission/tag the unit. Contact your local ANSUL dealer. **CUSTOM PRODUCT CANNOT BE CANCELED OR RETURNED** (Refer to vollrathfoodservice.com for full warranty policy)
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