Lang Manufacturing (Middleby) 160TDI Electric Griddles
Lang Manufacturing (Middleby) 160TDI Electric Griddles is backordered and will ship as soon as it is back in stock.
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Description
Lang 60" Accu-Temp™ Electric Drop-In Griddle
Model 160TDI · 5-Zone Solid-State PrecisionEngineered for high-volume cooking lines, the Lang 60" Accu-Temp™ drop-in griddle combines an ultra-even 1" steel plate with ±2 °F solid-state accuracy. Slide it into a counter cut-out and watch your production capacity—and consistency—soar.
Stand-out advantages
- Massive 60 in W × 28.2 in D cooking surface (≈1,380 in²) handles breakfast, lunch and dinner rushes.
- 1 in (25 mm) precision-machined, mirror-polished steel plate retains heat and wipes clean fast.
- Accu-Temp solid-state controls every 12" (5 independent zones) hold set point within ±2 °F.
- Incoloy-sheathed elements pressure-clamped to plate for rapid, even heat transfer.
- 8 qt grease trough with removable, fully enclosed sleeve streamlines cleanup.
- Full-perimeter stainless-steel flange creates a seamless, sanitary drop-in installation.
- Separate, insulated control module protects electronics and simplifies service access.
- cETLus & NSF certified and proudly built in the USA.
Technical specifications
| Cooking surface | 60 in W × 28.2 in D (≈1,380 in²) |
|---|---|
| Plate thickness | 1 in polished steel |
| Heat zones | 5 (independent, 12 in each) |
| Temperature range | 175 – 450 °F (25 °F increments) |
| Control accuracy | ±2 °F with Accu-Temp solid-state system |
| Total power | 30 kW split load (12 kW + 18 kW) |
| Electrical | 208/240/480 V, 3-ph (field convertible to 1-ph) – two connections required |
| Overall dimensions* | 72.1 in W × 26.8 in D × 6.5 in H |
| Grease capacity | 8 qt drawer |
| Clearances | 2 in sides & back; install under approved vent hood |
| Certifications | cETLus, NSF |
| Standard warranty | 2 years parts & labor |
*Refer to spec sheet for exact cut-out sizing before fabrication.
Why choose Accu-Temp™ solid-state control?
- Embedded thermocouples react instantly to surface changes for unmatched uniformity.
- Faster recovery means higher throughput during peak service.
- Eliminates temperature swings common with mechanical thermostats—ideal for delicate crêpes to hard-seared proteins.
- Fewer moving parts reduce downtime and maintenance costs.
Built for demanding kitchens
- Continuously welded flange and recessed plate edge send runoff straight to the trough—no messy counter spills.
- Low 6.5 in profile maximizes hood clearance and sight lines on the cookline.
- Stainless exterior resists corrosion and cleans up with a quick wipe.
Looking for easy ownership? Ask about Middleby Equipment Financing to convert the purchase into predictable monthly payments.
