John Boos PRTC7-C Ceiling-Mounted Stainless Steel Pot Rack
139-1/4" W × 18" D × 48" H | Includes 36 double hooksFree up valuable work-surface real estate and keep your largest stock pots, sauté pans, and utensils right where you need them. Engineered for 144" cook & prep lines, the John Boos PRTC7-C delivers heavy-duty, sanitary storage in one sleek ceiling-mount solution.
Key advantages
- All 300 Series stainless steel—resists rust, corrosion, and harsh cleaning agents.
- 3/16" × 2" solid flat-bar frame with fully welded joints for maximum rigidity.
- Includes 36 stainless steel double hooks—up to 72 hanging points out of the box.
- 1-5/8" O.D., 16 ga stainless steel uprights with pre-welded mounting plates for secure overhead installation.
- NSF & CSA-Sanitation certified for open-kitchen and commercial food-service environments.
- Recommended 10' ceiling clearance allows a comfortable 71-13/16" hang height above the floor line.
Perfect for
- High-volume restaurant cook lines
- Institutional & hotel kitchens
- Commissaries and culinary schools
- Test kitchens seeking a sanitary, easy-to-clean storage solution
Technical specifications
| Model | PRTC7-C |
|---|---|
| Overall width | 139-1/4" |
| Overall depth | 18" |
| Overall height (ceiling to bottom of rack) | 48" |
| Frame material | 3/16" × 2" Type 300 stainless steel flat bar |
| Uprights | Three · 1-5/8" O.D. · 16 ga Type 300 stainless steel round tubes |
| Hooks included | 36 stainless steel double hooks (removable) |
| Weight | ≈ 69 lb |
| Certifications | NSF & CSA-Sanitation |
Looking for other lengths? Matching models are available from 79-1/4" to 127-1/4". Contact us for details.
Installation note: Mounting plate hardware (lag screws, anchors, etc.) is not included. Verify that your ceiling structure can support the stated load and have a qualified professional perform installation.
Contact Us
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