John Boos
John Boos Square Ceiling-Mounted Stainless Steel Pot Rack with 18 Double Hooks, 67-1/4 x 18 x 48 Inches
SKU: PRTC3-C
$1,376.10
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos Square Ceiling-Mounted Stainless Steel Pot Rack with 18 Double Hooks, 67-1/4 x 18 x 48 Inches
300 Series Stainless Steel, Triple-Bar Flat Bar Design
Free up valuable kitchen space with a durable overhead pot rack that keeps cookware organized, visible, and within easy reach.
- Ceiling-mounted square design helps maximize storage without taking up counter or shelf space.
- Built from durable 300 series stainless steel for commercial kitchen use.
- Includes 18 stainless steel double hooks for hanging pots, pans, and utensils.
- Triple-bar construction uses 3/16" x 2" stainless steel flat bar for strength.
- Large 67-1/4" W x 18" D x 48" H overall size provides substantial hanging capacity.
- NSF and CSA-Sanitation certified.
Overall Dimensions:
67.25"W x 18.0"D x 48.0"HProduct Weight:
40.0 lbCeiling Mount Design
Suspends overhead to clear prep tables, counters, and wall storage areas.
300 Series Stainless Steel Construction
Durable, corrosion-resistant material suited for demanding commercial kitchen environments.
Triple-Bar Flat Bar Frame
Built from 3/16" x 2" stainless steel flat bar for sturdy support.
18 Double Hooks Included
Stainless steel double hooks make it easy to organize multiple cookware items.
Square Rack Layout
Provides an organized, accessible hanging storage area.
Sanitation Listed
NSF and CSA-Sanitation certifications support commercial foodservice use.
Type
Pot Rack
Style
Square
Installation Type
Ceiling Mounted
Material
300 Series Stainless Steel
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
It is constructed from 300 series stainless steel.
The rack includes 18 stainless steel double hooks.
The overall size is 67-1/4 inches wide by 18 inches deep by 48 inches high.
Yes. It is NSF and CSA-Sanitation certified.
It is designed for ceiling mounting.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030