John Boos PRTC3-C Specialty Storage & Transport
John Boos PRTC3-C Specialty Storage & Transport is backordered and will ship as soon as it is back in stock.
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John Boos PRTC3-C Specialty Storage & Transport
Description
John Boos PRTC3-C Ceiling-Mount Pot Rack
67-1/4" W x 18" D x 48" H | 300 Series Stainless Steel | 18 Hooks IncludedClear valuable shelf and prep space while keeping your largest stock pots, sauté pans and utensils right where you need them. Built from heavy-duty 300 series stainless steel, the John Boos PRTC3-C pot rack delivers the strength, sanitation and lasting shine that busy commercial kitchens demand.
Key Benefits
- Generous 67-1/4" length – ideal for 72" work tables or island lines.
- Square 18" depth maximizes hanging capacity without blocking sight lines.
- Includes eighteen (18) double stainless steel hooks – slide and position anywhere along the frame.
- Fabricated from 3/16" × 2" flat bar and (2) 1-5/8" O.D., 16 GA) uprights for exceptional rigidity.
- Factory-welded and fully assembled – simply secure to ceiling mounting plates.
- Type 300 stainless steel is corrosion-resistant, food-safe and easy to maintain.
- Certified to NSF & CSA-Sanitation standards for use in regulated foodservice operations.
- Recommended for 10' ceilings; 48" hanging height keeps pots within comfortable reach.
Technical Specifications
| Manufacturer / Model | John Boos PRTC3-C |
|---|---|
| Overall Dimensions | 67-1/4" W × 18" D × 48" H |
| Construction | 300 Series Stainless Steel 3/16" × 2" flat bar frame with welded corners |
| Uprights | (2) 1-5/8" O.D. round tubes, 16 GA stainless |
| Hook Quantity / Type | 18 double hooks – Type 300 stainless |
| Mounting Style | Ceiling mount, welded plates (hardware by installer) |
| Unit Weight | 40 lb. |
| Certifications | NSF, CSA-Sanitation |
Stainless Steel Care & Maintenance
- For routine cleaning use mild soap or a non-chloride detergent with a soft cloth; always wipe along the metal’s polish lines.
- Avoid harsh, abrasive pads or cleaners containing chlorides or quaternary salts.
- Remove fingerprints with a stainless steel cleaner/polish such as John Boos Stainless Steel Cleaner.
- Immediately rinse and dry if bleach or other corrosive chemicals contact the surface.
Proper cleaning preserves the invisible chromium oxide film that keeps 300 series stainless steel rust-free for years of reliable service.
