John Boos PRD5-C Specialty Storage & Transport
John Boos PRD5-C Specialty Storage & Transport is backordered and will ship as soon as it is back in stock.
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John Boos PRD5-C Specialty Storage & Transport
Description
John Boos PRD5-C Double-Bar Ceiling Pot Rack
115-1/4" W × 13-5/8" D × 48" H • 20 Stainless Hooks • NSF & CSA-SanitationFree up valuable prep space and keep your busiest kitchen organized with the John Boos PRD5-C ceiling-mount pot rack. Engineered from food-service-grade 300 series stainless steel, this extra-long rack spans more than 9½ feet—perfect for large cooklines, commissaries, or teaching kitchens that demand easy, sanitary access to heavy cookware.
Key Features
- Oversized 115-1/4" width accommodates high-volume kitchens.
- Durable 3/16" × 2" stainless steel flat bars resist sagging under heavy loads.
- Three welded 1-5/8" OD, 16 GA uprights provide exceptional stability.
- Includes twenty (20) removable double hooks—Type 300 stainless steel—to hold twice the cookware per hook.
- Factory-welded setup arrives ready for installation; standard ceiling-mount design.
- Meets NSF and CSA-Sanitation standards for open-kitchen installation.
- Recommended for 10' ceiling height (allows comfortable reach and clearance).
At-a-Glance Specifications
| Model | PRD5-C |
|---|---|
| Mount Style | Ceiling, double bar |
| Overall Width | 115-1/4" (292.1 cm) |
| Overall Depth | 13-5/8" (34.6 cm) |
| Overall Height | 48" (121.9 cm) from ceiling plate to bottom bar |
| Material | Type 300 stainless steel; uprights 16 GA round tube |
| Hook Quantity / Type | 20 stainless double hooks (removable) |
| Weight | Approx. 48 lb (21.8 kg) |
| Certifications | NSF Listed, CSA-Sanitation |
| Finish | Polished stainless, easy-clean surface |
All dimensions are typical; manufacturing tolerance ±0.5". Mounting hardware and ceiling blocking must be field-supplied and rated for the combined weight of rack and cookware.
Care & Maintenance
- Clean routinely with mild soap or non-chloride stainless cleanser; rinse and towel dry.
- Avoid abrasive pads, steel wool, or cleaners that contain chlorides or quaternary salts.
- For restoration or stubborn buildup, use Bar Keepers Friend® followed by John Boos Stainless Steel Cleaner.
- Always scrub and wipe in the direction of the stainless grain to retain luster.
