Imperial PCVE-2 Double-Deck Full-Size Electric Convection Oven with Manual Controls and Windowed 50/50 Doors
Imperial PCVE-2 Double-Deck Full-Size Electric Convection Oven with Manual Controls and Windowed 50/50 Doors
2-Speed Fan Motor, Interior Lights, Stainless Steel Construction
Built for high-volume kitchens, this double-deck electric convection oven combines straightforward manual controls, even airflow, and easy-to-monitor windowed split doors for consistent results.
- Double-deck, full-size design increases batch output for busy commercial kitchens.
- Manual controls keep operation simple and easy to manage.
- Two-speed fan motor helps promote even heat circulation for reliable baking and roasting.
- Dual open 50/50 doors with windows reduce heat loss and make loading easier.
- Five racks per deck provide flexible cooking capacity across both decks.
- Stainless steel exterior and legs are built for durability in demanding environments.
Overall Dimensions:
38.0"W x 41.5"D x 74.0"HProduct Weight:
1005.0 lbDouble-Deck Configuration
Two full-size decks provide added capacity for higher-volume production.
Manual Controls
Simple manual operation for straightforward temperature and cooking adjustments.
Two-Speed Fan Motor
Adjustable airflow helps support even heat distribution throughout the oven.
Dual Open 50/50 Doors
Split doors open independently to help reduce heat loss and improve access.
Viewing Windows
Door windows let staff monitor food without opening the oven.
Interior Lights
Built-in lights improve visibility inside each deck during cooking.
Five Racks Per Deck
Each deck includes 5 racks for flexible pan placement and batch cooking.
Stainless Steel Construction
Stainless steel front, sides, doors, top, and legs support durability and easy cleaning.
Porcelain Interior
Porcelain interior finish is designed for commercial use.
Certifications & Compliance
Warranty & Protection
Limited 1-year parts and labor
Frequently Asked Questions
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