Imperial (Middleby)

Imperial PCVDG-2 Double Deck Bakery Depth Gas Convection Oven with Manual Controls

SKU: PCVDG-2
$14,666.00
/each
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Imperial PCVDG-2 Double Deck Bakery Depth Gas Convection Oven with Manual Controls

5 Racks Per Deck, 2-Speed Fan, Stainless Steel Exterior

Built for busy bakeries and production kitchens, this double-deck, bakery-depth gas convection oven delivers generous capacity, manual control, and rugged stainless steel construction.

  • Double-deck, bakery-depth gas convection oven for higher-capacity baking and roasting.
  • Manual time and temperature controls with a 2-speed fan switch for flexible operation.
  • Five racks per deck with 10 rack positions, plus a large viewing window for easy monitoring.
  • Dual swing doors and two interior lights help streamline loading and product checks.
  • Porcelainized oven interior and stainless steel exterior support easier cleaning and long-term durability.
  • 120V, 1-phase electrical requirements with 160,000 BTU gas output.

Overall Dimensions:

38.0"W x 45.5"D x 74.0"H

Product Weight:

1185.0 lb

Double Deck Bakery Depth

Bakery-depth cabinet with two decks provides expanded cooking capacity for high-volume production.

Manual Controls

Independent time and temperature controls with a 2-speed fan switch for baking and roasting versatility.

Dual Swing Doors

Large front doors make loading easier and include a viewing window for monitoring product.

Interior Lighting

Two interior lights improve visibility inside the oven during cooking.

Porcelainized Interior

Porcelain interior helps with easier cleaning and improved browning.

Stainless Steel Exterior

Stainless steel front, sides, doors, top, and legs provide a durable, professional finish.

Heavy-Duty Fan Motor

Rugged 1/2 HP, 2-speed motor per oven supports consistent airflow.

Rack Capacity

Includes five oven racks with 10 rack positions per deck.

Gas Output

160,000 BTU total gas output.

Type Gas Convection Oven
Style Double Deck
Installation Type Floor Model
Controls Manual
Capacity 5 Pans Per Deck
Compartments 2
Material Stainless Steel
Interior Finish Porcelain
Voltage 120 Volts
Amps 9 Amps Per Oven
Hertz 50/60 Hz
Phase 1-Phase
BTU 160,000 BTU
Gas Connection Size 3/4 Inch
Shipping Width 38 Inches
Shipping Depth 46 Inches
Shipping Height 74 Inches
Shipping Weight 1,185 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Training video PDF Download PDF Middleby financial flyer PDF Download PDF Parts manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It has a deeper cabinet than the standard-depth PCVG-2, providing more interior room for bakery production.
Each deck includes five oven racks with 10 rack positions.
The oven requires 120 volts, 1-phase power at 50/60 Hz and draws 9 amps per oven.
The gas models use a 3/4" manifold size, with listed manifold pressures of 5.0" W.C. for natural gas and 10.0" W.C. for propane.
It includes a one-year parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030